Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes, marmalade, gelatine for food; Eggs, milk, yoghurt, cheese, butter, cream and milk products; Edible oils and fats; Prepared edible fats; Olives, preserved, dressed, stuffed and in particular speciality forms thereof; Pickles; Salted meats; Charcuterie; Sausages; Liver pâté; Croquettes; Broth; Concentrates (broth- ); Soups; Preparations for making soup; Seaweed extracts for food; Caviar; Salad vegetables; Fruit salads; Crystallised fruits; Preserved meat, fish, shellfish, molluscs, vegetables and garden herbs; Frozen foods, prepared and precooked meals made from meat, fish, shellfish, mussels, fruits, vegetables, pulses and garden herbs; Potato chips.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; Chocolate, chocolate-based beverages; Rice, rice products and rice-based preparations not included in other classes; Flour for food, flour products, preparations made from cereals, toasted cereals, cereal flakes, wheat flour, wheat flakes, milled wheat, prepared wheat, milled corn, crushed oats, foodstuffs based on oats, barley meal, crushed barley, semolina for human consumption, couscous (semolina), buckwheat (black wheat) semolina, noodles, pasta, starch and starch for food; Glucose and gluten for food; Puddings; Pizzas; Sandwiches; Bread, gingerbread, biscuits, cakes, cookies, crackers, waffles, crêpes, cake paste, pastry and confectionery; Edible ices and frozen yoghurt; Custard; Honey, royal jelly for human consumption, golden syrup; Yeast, baking-powder; Mustard, sauces (condiments), mayonnaise, ketchup, tomato sauce, soya sauce, sauces for seasoning, fruit sauces and sauces or dressings for salad; Condiments and spices; Seasonings; Spice mixes; Salt, pepper, saffron, curry, chow-chow (condiment), capers, turmeric and aromatic preparations for food; Vanilla (flavouring); Vanillin (vanilla substitute); Malt for food; Sea water for cooking; Thickening agents for cooking; Vinegar of all kinds (including beer vinegar); Ice.
Class [31]
Natural Agricultural Products
Agriculture, horticulture and forestry products; Unprocessed wheat, raw wheat, fresh wheat, wheat seed, wheat germ for animal consumption, fresh fruits, vegetables and nuts; Fresh oranges; Olives, fresh; Grains not included in other classes, cereal grains, bran, sesame; Seeds, roots for food, natural plants and flowers; Vine plants; Christmas trees; Fish, live; Fish, live; Algae for human or animal consumption; Live animals; Foodstuffs for animals; Fish eggs; Eggs for hatching; Malt.
