CARMARTHENSHIRE GIN

Class [33]
Wines and Spirits Products

Spirits;Spirits [beverages];Distilled spirits;Shochu (spirits);Potable spirits;Digestifs [liqueurs and spirits];Digesters [liqueurs and spirits];Aguardiente [sugarcane spirits];Korean distilled spirits (soju);Sorghum-based Chinese spirits;Distilled spirits of rice (awamori);Distilled rice spirits [awamori];Gaolian-jiou [sorghum-based Chinese spirits];Fermented spirit;Alcoholic essences;Aperitifs with a distilled alcoholic liquor base;Grain-based distilled alcoholic beverages;Baijiu [Chinese distilled alcoholic beverage];Distilled beverages;Beverages (Distilled -);Sugarcane-based alcoholic beverages;Rum [alcoholic beverage];Coffee-based liqueurs;Alcoholic cocktails;Chinese spirit of sorghum (gaolian-jiou);Alcoholic fruit cocktail drinks;Alcoholic beverages except beers;Alcoholic beverages (except beers);Alcoholic beverages [except beers];Alcoholic carbonated beverages, except beer;Whiskey [whisky];Alcoholic beverages of fruit;Alcoholic fruit beverages;Flavored brewed alcoholic malt beverages, except beers;Flavoured brewed alcoholic malt beverages, except beers;Alcoholic bitters;Alcoholic beverages, except beer;Alcoholic beverages (except beer);Beverages (Alcoholic -), except beer;Herb liqueurs;Nira [sugarcane-based alcoholic beverage];Cachaca;Whisky;Pre-mixed alcoholic beverages, other than beer-based;Rum-based beverages;Alcoholic tea-based beverage;Pre-mixed alcoholic beverages;Alcoholic aperitif bitters;Prepared alcoholic cocktails;Alcoholic coffee-based beverage;Vodka;Schnapps;Whiskey;Brandy;Gin;Anisette [liqueur];Flavored tonic liquors;Alcoholic seltzers;Blackcurrant liqueur;Alcoholic cocktails containing milk;Alcoholic cocktail mixes;Rum;Tonic liquor flavored with japanese plum extracts (umeshu);Rum infused with vitamins;Alcoholic cocktails in the form of chilled gelatins;Absinthe;Cherry brandy;Anise [liqueur];Peppermint liqueurs;Aquavit;Cream liqueurs;Alcoholic cordials;Liqueurs;Cordials [alcoholic beverages];Vermouth;Tonic liquor flavored with pine needle extracts (matsuba-zake);Soju;Ginseng liquor;Sugar cane juice rum;Cocktails;Red ginseng liquor;Rum punch;Cooking brandy;Sangria;Anisette;Alcoholic aperitifs;Malt whisky;Blended whisky;Arrack;Arak [arrack];Arrack [arak];Japanese liquor flavored with pine needle extracts;Canadian whisky;Extracts of spiritous liquors;Akvavit;Cider;Bitters;Liqueurs containing cream;Kirsch;Tonic liquor containing herb extracts (homeishu);Tonic liquor containing mamushi-snake extracts (mamushi-zake).