candia

Class [29]
Meats and Processed Food Products

Desserts, preparations for making desserts; dairy products for food; milk, powdered milk, milk products, milk beverages; yoghurts, yoghurt beverages; butter, cheese; double cream; curdled milk; quark; cream dessert toppings; fruit pulp, fruit purees; edible oils and edible fats; all included in Class 29.