Classification Information
Class [6]
Metal Products
Tin cans; Metal lids for cans; Tinplate; Tinplate packings; Tinplate packings; Industrial packaging containers of metal; Aluminum foil paper; Aluminium foil paper laminates; Closures of metal for containers; Locks of metal for bags; Box fasteners of metal; Bottle closures of metal.
Class [16]
Paper Goods and Printed Material
Packaging materials; Packaging materials; Printed recipes sold as a component of food packaging; Bags and articles for packaging, wrapping and storage of paper, cardboard or plastics; Adhesive printed labels; Adhesive plastic film used for mounting images; Adhesive tapes for stationery or household purposes.
Class [20]
Furniture Products
Closures for containers, non-metallic; Ring closures, other than of metal; Fasteners; Container closures of plastic; Closures for containers, non-metallic; Containers, and closures and holders therefor, non-metallic.
Class [21]
Houseware and Glass Products
Food storage containers; Thermal insulated bags for food or beverages; Heat-insulated containers; Thermally insulated containers for food; Baking utensils; Insulated containers for beverage cans, for domestic use.
Class [29]
Meats and Processed Food Products
Fish; Fish, preserved; Canned fish; Salted fish; Foods made from fish; Fish fillets; Fish sticks; Preparations based on fish; Foods made from fish; Fish extracts; fish burger; Fish sausages; Tuna fish salads; Pates; Fish pates; Mousses (Fish -); Shellfish, not live; Non-living molluscs; Crustaceans, not live; Tuna, not live; Tuna fish [preserved]; Salmon; Sardines; Clams, not live; Anchovy, not live; Herrings; Tuna fish; Lobsters, not live; Caviar; Weed extracts for food; Shrimps, not live; Fish meal for human consumption; Fish roe, prepared; Spiny lobsters, not live; Prawns, not live; Mussels, not live; Oysters, not live; Edible oils and fats.
Class [30]
Staple Food Products
Coffee; Tea; Cocoa; Artificial coffee; Rice; Tapioca; Sago; Flour; Cereal preparations; Bread; Pastries; Confectionery; Ices; Sugar, honey, treacle; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces (condiments); Spices; Ice; Seaweed [condiment]; Farinaceous food pastes; Aromatic preparations for food; Seasonings; Salt for preserving foodstuffs; Condiments; Essences for foodstuffs, except etheric essences and essential oils; Cooking salt; Thickening agents for cooking foodstuffs; Sweeteners (Natural -); Starch for food; Starch for food; Ferments for pastes; Gluten prepared as foodstuff; Leaven; Sausage binding materials; Pies; Sandwiches; Sandwiches; Pizza; Pastry crust; Food flavorings, other than essential oils; Food flavorings, other than essential oils; Sea water for cooking; Sushi; Tomato sauce; Mayonnaise; Soya sauce; Soya sauce; Breadcrumbs; Breadcrumbs; Marinades; Sauces for use with pasta.
