Callebaut

Class [30]
Staple Food Products

Cocoa, chocolate, chocolate products, chocolate coatings, industrial chocolate, icing, wholly or partly consisting of chocolate; rusks, biscuits, cakes, pastries; spreads for bread of chocolate and cocoa; goods of chocolate substitutes; icings and decorations for biscuits; shaped, iced and hollow chocolates; chocolate bars, confectionery bars, chocolate in individual portions, ices, confectionery, chocolate confectionery, chocolate desserts, chocolate-based beverages, chocolate sauces; chocolate drops, chocolate hundreds and thousands, pralines, also filled with liquid and with nuts, hazelnut cream, walnut cream; chocolate sticks, chocolate ices; thin chocolate slabs for laying on bread; Pastry, confectionery, cakes, biscuits, gateaux, vol-au-vents, waffles, crackers, sweets; whole and chopped hazelnuts, also coated with caramel; hazelnut cream as a filling or coating; diet chocolate and diet chocolate coating.