CACAO BARRY Since 1842

flavour enhancers for medicinal purposes; flavour enhancers for non-medicinal purposes, based on proteins, fats, fatty acids, polyphenols, carbohydrat Read More

Classification Information

Class [1]
Chemical Products

Flavour enhancers for medicinal purposes; flavour enhancers for non-medicinal purposes, based on proteins, fats, fatty acids, polyphenols, carbohydrates, fibres, with the addition of vitamins, minerals, trace elements, either separately or in combination.

Class [5]
Pharmaceutical Products

Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use; dietary supplements, food additives; dietary supplements and food additives for non-medicinal purposes based on proteins, fats, fatty acids, polyphenols, carbohydrates, fibres, with the addition of vitamins, minerals, trace elements, either separately or in combinations; dietary supplements and food additives for non-medicinal purposes, based on carbohydrates and fibres \.

Class [29]
Meats and Processed Food Products

Cocoa butter; mixed milk drinks, in particular flavoured and caffeinated mixed milk drinks \.

Class [30]
Staple Food Products

Raw chocolate for use in industry or households; compound coating made of chocolate; compound coating made of chocolate for use in the manufacture of candies, industrial chocolate; chocolate syrup; chocolate based candy for retail sale and use in food manufacturing; liquid and solid chocolate intended for sale to the chocolate industry and not for direct human consumption; cocoa and cocoa powder, in particular instant powder, cocoa-based drinks in powder form; cocoa and chocolate drinks; chocolate and chocolate goods, in particular chocolate bars and chocolate tablets, including chocolate bars and tablets with a fruit filling or containing fructose; chocolate mixtures and chocolate coatings; confectionery and pralines; waffles with a chocolate coating, in particular waffle biscuits and waffle pralines; chocolate coated dragees; chocolate desserts; chocolate, nut and nougat creams being spreads; flavouring agents and seasonings for foodstuff, especially flavouring agents for beverages \.

Mark Details

Serial Number

UK00905496071

Mark Type

Figurative

Kind of mark

Individual