Class [29]
Meats and Processed Food Products
Meats; Meat spreads; Fish, seafood and molluscs, not live; Fish, seafood and molluscs spreads; Dairy products and dairy substitutes; Cheese; Birds eggs and egg products; Edible oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Soups and stocks, meat extracts; Ready meals; chilled ready meals and snacks; prepared meals and snacks; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams, fruit sauces; eggs, milk and milk products.
Class [30]
Staple Food Products
Convenience food and savoury snacks; Salts, seasonings, flavourings and condiments; Savoury sauces, chutneys and pastes; Confectionery; Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Syrups and treacles; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Baked goods, confectionery, chocolate and desserts; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweet glazes and fillings; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Cereals; Yeast and leavening agents; Doughs, batters, and mixes therefor; Ready meals; chilled ready meals and snacks; prepared meals and snacks; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice; Puddings; sandwiches.
Class [43]
Restaurant and Hotel Services
Provision of food and drink; Food and drink catering; restaurant, bar, café and/or take away food services; food preparation services.
