Classification Information
Class [16]
Paper Goods and Printed Material
Cookery books; printed recipe cards; recipe books; menus; teaching materials; printed publications; books; printed matter; posters; photographs; calendars; greeting cards; stationery; gift vouchers; pens, pencils, marker pens; stickers.
Class [29]
Meats and Processed Food Products
Meat; fish; seafood; molluscs; chilled foods consisting predominately of fish; poultry; game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes, fruit and vegetable spreads; dips; eggs and egg products; milk and milk products; dairy products and dairy substitutes; dairy desserts; edible oils and fats; processed fruits, fungi and vegetables (including nuts and pulses); prepared salads; potato snacks; soups; stocks; stock cubes; beef bouillon; bouillon; tofu-based snacks; cheese; prepared meals made from poultry (poultry predominating); prepared meals containing (principally) eggs; prepared meals made from meat (meat predominating); prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of game; prepared meals consisting substantially of seafood; frozen prepared meals consisting principally of vegetables; burgers; sausages; beef; beef slices; prepared beef; beef fat, beef stew; beef jerky.
Class [30]
Staple Food Products
Coffee; tea; tea essences; cocoa and artificial coffee; cocoa-based beverages; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar; honey; syrups and treacles; processed grains, starches, and goods made thereof, baking preparations and yeasts; baking-powder; salt; mustard; vinegar; sauces; savoury sauces, chutneys and pastes; gravy; jus; sauces made from meat juices; sauces for barbecued meat; flavourings made from meat; seasoned coating for meat, fish, poultry; salad dressings; spices; ice, ice creams, frozen yogurts and sorbets; canapés; snack foods; baked goods, confectionery, chocolate and desserts; pizza; pies; dried and fresh pastas, noodles and dumplings; prepared meals; prepared pasta meals; prepared pizza meals; rice-based prepared meals; noodle-based prepared meals; hotdogs being cooked sausages in bread rolls; burgers contained in bread rolls; sandwiches; toasted sandwiches; cheeseburgers (sandwiches); sandwiches containing beef.
Class [35]
Advertising, Business & Retail Services
Retail services relating to food; retail services in relation to foodstuffs; retail services in relation to food cooking equipment; retail services in relation to food preparation implements; retail services in relation to non-alcoholic beverages; retail services in relation to alcoholic beverages (except beer); retail services in relation to beer; wholesale services relating to food; wholesale services in relation to foodstuffs; wholesale services in relation to food cooking equipment; wholesale services in relation to food preparation implements; retail services in relation to food preparation implements; wholesale services in relation to non-alcoholic beverages; wholesale services in relation to alcoholic beverages (except beer); wholesale services in relation to beer; business advice and consultancy relating to franchising; business advice relating to restaurant franchising; business management advisory services relating to franchising; services rendered by a franchisor, namely, assistance in the running or management of industrial or commercial enterprises; advertising, marketing and promotional services; business advice and information; organization, operation and supervision of sales and promotional incentive schemes; advisory, consultancy and information services in relation to the aforesaid services.
Class [43]
Restaurant and Hotel Services
Restaurant services; bar services; cocktail lounge services; café services; coffee bar services; snack bar services; take-away services; banqueting services; catering services; services for providing food and drink; preparation of food, meals and beverages for consumption on or off the premises; temporary accommodation; cookery advice; advice concerning cooking recipes; providing information in the nature of recipes for drinks; wine tasting services (provision of beverages); consultancy services relating to food; event facilities and temporary office and meeting facilities; restaurant reservation services; booking of restaurant seats, including online from a computer database or from the Internet; information about restaurants provided online from a computer database or from the Internet; telephone booking services in respect of restaurants; advisory, consultancy and information services in relation to the aforesaid services.
