BRITONA

Class [30]
Staple Food Products

Rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); sweets; candy bars; cakes; wafers; cake bars; chocolate bars; biscuits; toffees.