Class [29]
Meats and Processed Food Products
Snacks, mainly consisting of nuts and potatoes; Foodstuffs made from extruded potato products; Potato crisps, potato sticks; Raisins, hazelnut, peanut, cashew nut and pistachio nut kernels, and almonds, dried, roasted, salted and/or spiced; Dried fruit products.
Class [30]
Staple Food Products
Chocolate and chocolate goods (also alcohol-filled chocolate goods and chocolate coatings), confectionery (also in the form of dragees), pralines, marzipan; Cocoa; Pastry and confectionery goods, In particular long-life cakes and pastries; Rusks, Savoury biscuits; Bread; Crisp breads; Crispbreads; Snacks consisting predominantly of cereals, cocoa, cake and/or pastries; Rusks, either covered with almonds or raisins, hazelnuts, peanuts, cashew nuts or pistachio nuts; Rusks, including covered with chocolate milk or strawberry milk; Chocolate rusks; Rusks with added fruit; Foodstuffs made from extruded wheat, rice and maize products; Popcorn; Sponge fingers, cakes, sweets; salty pretzel sticks, salt pretzels; Muesli; Cereal preparations; Cereals for human consumption, In particular rye, Spelt, Wheat, Barley, corn, Oats and crushed oats, Husked oats, Oat flakes, Oatbran (cereal preparations) and oatmeal; Prepared meals, consisting predominantly of rye prepared for human consumption, Spelt, Wheat, Corn, Barley, Oats; Cereal-based snack food; Chips [cereal products]; Corn flakes.
