BIOVELA STIX

Class [29]
Meats and Processed Food Products

Meats; Charcuterie; Fresh poultry; Cooked poultry; Roast poultry; Frozen poultry; Prepared meals made from poultry [poultry predominating]; Meat extracts; Bacon; Sausages; Smoked sausages; Uncooked sausages; Sausages in batter; Suet for food; Animal marrow for food; Liver; Liver pâté; Pork; Lard; Black pudding; Ham; Game, not live; Edible fats; Fat-containing mixtures for bread slices; Tripe; Meat, preserved; Meat, tinned; Meat jellies; Frozen meat products; Salted meats; Poultry, not live; Edible birds' nests; Prepared meals consisting principally of game; Prepared meals made from meat [meat predominating].