BIANCHEFROLLE

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, bread substitutes and other bread products; Cereal-based snack food; Biscuits, pastry and confectionery; Chocolate and chocolate-based products or products containing chocolate; Bakery goods; Rice-based snack food; Rice cake snacks; Fruit cake snacks; Snack bars containing a mixture of cereals, nuts and dried fruit; Cake mixes; Pizzas and preparations for pizzas; Edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.