Class [29]
Meats and Processed Food Products
Anchovy; ajvar [preserved peppers]; albumen for culinary purposes; alginates for culinary purposes; salted meats; aloe vera prepared for human consumption; peanuts, prepared; spiny lobsters, not live; herrings; bacon; milk beverages, milk predominating; bouillon; fruit peel; butter; peanut butter; cocoa butter; coconut butter; game, not live; meat; meat, preserved; pork; caviar; gherkins; foods made from fish; onions, preserved; cranberry sauce [compote]; compotes; bouillon concentrates; tomato paste; shellfish, not live; jams; preserved garlic; meat, tinned [canned (Am.)]; fruits, tinned [canned (Am.)]; vegetables, tinned [canned (Am.)]; fish, tinned [canned (Am.)]; mussels, not live; sauerkraut; buttercream; silkworm chrysalis, for human consumption; croquettes; crustaceans, not live; dates; non-alcoholic eggnog; meat extracts; soya beans, preserved, for food; fish meal for human consumption; beans, preserved; liver; milk ferments for culinary purposes; fish fillets; potato flakes; cheese; potato fritters; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; crystallized fruits; mushrooms, preserved; shrimps, not live; prawns, not live; lobsters, not live; crayfish, not live; meat jellies; gelatine; jellies for food; fruit jellies; edible fats; coconut fat; hummus [chickpea paste]; isinglass for food; vegetable soup preparations; kephir [milk beverage]; kimchi [fermented vegetable dish]; kumys [kumyss] [milk beverage]; lard; milk; albumin milk; curd; condensed milk; soya milk [milk substitute]; pectinegetables, preserved; vegetables, cooked; vegetables, dried; lentils, preserved; fruit salads; vegetable salads; almonds, ground; margarine; marmalade; fatty substances for the manufacture of edible fats; animal marrow for food; fat-containing mixtures for bread slices; vegetable mousses; fish mousses; coconut, desiccated; nuts, prepared; edible oils; coconut oil; colza oil for food; sunflower oil for food; corn oil; palm kernel oil for food; bone oil, edible; palm oil for food; linseed oil for culinary purposes; sesame oil; olive oil for food; olives, preserved; sea-cucumbers, not live; oysters, not live; whipped cream; cream [dairy products]; tomato purée; liver pâté; potato chips; low-fat potato chips; fish, not live; fish, preserved; salted fish; peas, preserved; poultry, not live; fruit pulp; preparations for making bouillon; preparations for making soup; charcuterie; milk products; ham; prostokvasha [soured milk]; apple purée; ryazhenka [fermented baked milk]; salmon; sausages; sausages in batter; black pudding [blood sausage]; sardines; suet for food; sunflower seeds, prepared; seeds, prepared; whey; smetana [sour cream]; fruit-based snack food; pickles; piccalilli; vegetable juices for cooking; tomato juice for cooking; tahini [sesame seed paste]; truffles, preserved; tofu; tuna fish; tripe; yolk of eggs; eggs; snail eggs for consumption; fish roe, prepared; powdered eggs; raisins; toasted laver; clams, not live; yogurt; ginger jam.
Class [33]
Wines and Spirits Products
Brandy; peppermint liqueurs; rice alcohol; spirits [beverages]; bitters; anise [liqueur]; anisette [liqueur]; aperitifs; arrack [arak]; baijiu [Chinese distilled alcoholic beverage]; alcoholic beverages, except beer; alcoholic beverages containing fruit; pre-mixed alcoholic beverages, other than beer-based; distilled beverages; cocktails; curacao; digesters [liqueurs and spirits]; gin; mead [hydromel]; kirsch; liqueurs; nira [sugarcane-based alcoholic beverage]; rum; sake; cider; perry; piquette; wine; vodka; whisky.
