BEKSUL since 1953

Class [29]
Meats and Processed Food Products

Beans, preserved; Vegetable products, processed; Processed ginseng; Kimchi [fermented vegetable foods]; Salted radish; Fruit jellies; Chestnuts, processed; Fruits, tinned; Food products made from fruit; Soup(Stew, Jjigae [a Korean dish similar to a Western stew]); Tofu; Pork; Meat products, processed; Meat, tinned; Sausages; Eggs; Lactic acid bacteria drinks; Butter; Soybean oil; Edible oils and fats; Sesame oil [for food]; Laver; Canned aquatic products; Steamed or toasted cakes of fish paste; Seaweed products, processed.