Class [30]
Staple Food Products
Seasonings;Flavorings and seasonings;Flavourings and seasonings;Chili seasonings;Peppers [seasonings];Salts, seasonings, flavourings and condiments;Blends of seasonings;Taco seasonings;Food seasonings;Marinades containing seasonings;Alimentary seasonings;Seasoning marinade;Dry seasonings;Chemical seasonings [cooking];Vegetable-based seasonings for pasta;Chili seasoning;Spices;Chili oil for use as a seasoning or condiment;Sesame seeds [seasonings];Seasoning mixes;Sauces [condiments];Savory sauces used as condiments;Seasoning mixes for stews;Curry [seasoning];Sumac for use as a seasoning;Aniseeds for use as a seasoning;Marinades containing spices;Stew seasoning mixes;Saffron for use as a seasoning;Saffron [seasoning];Popcorn seasoning;Garden herbs, preserved [seasonings];Preserved garden herbs as seasonings;Taco seasoning;Chili oils being condiments;Saffron salt for seasoning food;Seasonings for instant-boiled mutton;Pepper sauces;Condiments;Frozen prepared rice with seasonings;Processed garlic for use as seasoning;Chili paste for use as a seasoning;Frozen prepared rice with seasonings and vegetables;Processed shallots for use as seasoning;Dry seasoning mixes for stews;Dried chili peppers seasoning;Cooking sauces;Chili pepper pastes being condiments;Bread flavored with spices;Curry spices;Sauces;Dried coriander for use as seasoning;Sage [seasoning];Processed squash seeds [seasonings];Marinades;Savory sauces;Flaxseed for culinary purposes [seasoning];Pizza spices;Linseed for culinary purposes [seasoning];Caraway seeds for use as a seasoning;Baking spices;Herb sauces;Edible spices;Sansho powder [Japanese pepper seasoning];Sauces for chicken;Marinades containing herbs;Food dressings [sauces];Processed hemp seeds [seasonings];Seafood flavoured condiments ;Crab boil [seasoning];Bread flavoured with spices;Crackers flavoured with spices;Flavourings for soups;Beverages (Flavorings [flavourings], other than essential oils, for -);Flavorings [flavourings], other than essential oils, for beverages;Coffee flavorings [flavourings];Spicy sauces;Vegetable concentrates used for seasoning;Curry sauces;Basting sauces;Flavorings for beverages;Salsa sauces;Processed seeds for use as a seasoning;Sauces for pasta;Pasta sauces;Sauces for use with pasta;Savory sauces, chutneys and pastes;Dried coriander seeds for use as seasoning;Chutneys [condiments];Ginger paste [seasoning];Beverages (flavorings [flavourings], other then essential oils, for -);Mixed spices;Horseradish sauces;Sauce powders;Turmeric powders for use as a condiment;Spices in the form of powders;Flavourings for foods;Sauces for rice;Salad sauces;Flavourings for cheeses;Mayonnaise-based sauces;Vegetable pastes [sauces];Sichuan peppers being condiments;Salt for flavouring food;Cakes (Flavorings [flavourings], other than essential oils, for -);Flavorings [flavourings], other than essential oils, for cakes;Thickeners for cooking foodstuffs;Helichrysum [spices];Helichrysum (spices);Minced garlic [condiment];Flavourings for soups [other than essential oils];Flavourings, other than essential oils, for soups;Chili pepper paste being condiment;Food flavorings [non-essential oils];Cooking salt;Salt (Cooking -);Salt for cooking;Flavorings, other than essential oils, for beverages;Flavorings for beverages, other than essential oils;Canned sauces;Seasoned salt for cooking;Food flavorings, other than essential oils;Vegetable purees [sauces];Sauces for barbecued meat;Harissa [condiment];Sauce mixes;Dry condiments;Roasted and ground sesame seeds for use as a seasoning;Flavourings in the form of dehydrated sauces;Savoury sauces;Flavourings, other than essential oils, for cheeses;Turmeric for use as a condiment;Curry spice mixes;Vanilla flavorings for culinary purposes;Pepper spice;Satay sauces;Processed ginseng used as a herb, spice or flavoring.
