banzai

clothing; footwear; headgear. anchovy fillets;beef;chicken;chop suey;chowder;cods [not live];fish;fish balls;fish cakes;fish crackers;fish eggs for h Read More

Classification Information

Class [25]
Clothing Products

Clothing; footwear; headgear.

Class [29]
Meats and Processed Food Products

Anchovy fillets;Beef;Chicken;Chop suey;Chowder;Cods [not live];Fish;Fish balls;Fish cakes;Fish crackers;Fish eggs for human consumption;Fish fillets;Fish fingers;Fish (Food products made from -);Fish, not live;Fish, preserved;Fish (Salted -);Fish spawn (Processed -);Fish sticks;Fish stock;Fish, tinned [canned (Am.)];French fries;Hamburgers;Herrings;Hotdog sausages;Lobsters, not live;Octopuses [not live];Onion rings;Oysters, not live;Oysters [not live, for human consumption];Prepared fruits;Prepared meals consisting substantially of seafood;Prepared meals containing [principally] chicken;Roast beef;Salmon [not live];Salted fish;Sardines;Sardines [not live];Sea basses [not live];Sea breams [red snappers, not live];Sea food;Seafood [not live];Seafood products;Seaweed extracts for food;Shellfish, not live;Smoked fish;Smoked salmon;Soya milk;Spiny lobsters;Steaks of fish;Sturgeon eggs;Tuna fish;Tuna fish [not live];Tuna fish [preserved];Vegetable burgers;Yoghurt desserts.

Class [30]
Staple Food Products

Sushi; Japanese food; nigiri; sashimi; california rolls; miso soup; ramen; udon soup; gyoza; rice; yakisoba; maki; edamame; kaisu; kimchi chicken; seaweed; katsu; teriyaki; bento box; ikura; Japanese hand roll; iso;dorayaki; mochi; green tea, soy sause; chilli cracker;Chinese noodles [uncooked];Chinese rice noodles (bifun, uncooked);Chow mein;Chow mein noodles;Dumplings;Fish dumplings;Fructose syrup for use in the manufacture of foods;Ginger [spice];Ginseng tea;Ginseng tea [insamcha];Green tea;Hamburger sandwiches;Hamburgers being cooked and contained in a bread roll;Hamburgers contained in bread buns;Hamburgers contained in bread rolls;Hamburgers in buns;Ice beverages with a chocolate base;Ice beverages with a cocoa base;Ice beverages with a coffee base;Ice confectionery;Ice confections;Ice cream;Korean soy sauce [ganjang];Korean traditional rice cake [injeolmi];Korean traditional sweets and cookies [hankwa];Mustard vinegar;Noodle-based prepared meals;Noodles;Pickled ginger [condiment];Rice;Rice based dishes;Rice dumplings dressed with sweet bean jam (ankoro);Rice mixed with vegetables and beef [bibimbap];Sesame seeds;Shrimp dumplings;Shrimp noodles;Spring rolls;Sushi;Teas;Teriyaki sauce;Udon (Japanese style noodles);Udon noodles [uncooked];Waffles.

Class [39]
Transportation & Storage Services

Packaging and delivery of food products.

Class [43]
Restaurant and Hotel Services

Cafés;Fast-food restaurants;food takeaway service;Hire of interior chairs;Hire of interior lighting;Hire of interior matting;Hire of marquees;Hire of pavilions;Hiring of furniture;Ice cream parlour services;Provision of facilities for conventions;Provision of facilities for exhibitions;Provision of food and drink;Provision of food and drink in restaurants;Rental of cooking utensils;Rental of crockery;Rental of cutlery;Restaurants;Tea rooms.

Mark Details

Serial Number

UK00003073568

Mark Type

Word

Kind of mark

Individual

banzai

Classification Information

Class [25]Clothing Products

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [39]Transportation & Storage Services

Class [43]Restaurant and Hotel Services