BANQUET D'OR

jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats, margarines and spreads. dough in all forms, including deep frozen do Read More

Classification Information

Class [29]
Meats and Processed Food Products

Jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats, margarines and spreads.

Class [30]
Staple Food Products

Dough in all forms, including deep frozen dough, destined to make bakery products and pastry.

Mark Details

Serial Number

UK00900683789

Mark Type

Figurative

Kind of mark

Individual