BANJO

processed vegetables and fruits; processed, dried edible seaweed; preparations for making korean pickles; pre-cooked curry stew, stew and soup mixes. Read More

Classification Information

Class [29]
Meats and Processed Food Products

Processed vegetables and fruits; processed, dried edible seaweed; preparations for making Korean pickles; pre-cooked curry stew, stew and soup mixes.

Class [30]
Staple Food Products

Soy bean paste; sauces [condiments]; sauces for broiled eel (KABAYAKI); soy sauce [soya sauce]; salad dressings; pre-mixed liquid type seasoning; cooking salt, table salt mixed with sesame seeds; ground sesame seeds; wasabi paste, grated wasabi, minced wasabi, powdered wasabi, mixed spices with wasabi, horseradish root paste, grated ginger, grated garlic, grated white radish mixed with cayenne pepper; spices; flour; semi-prepared sauces for stir-fry cuisines; semi-prepared sauces for vegetable cuisines.

Class [32]
Light Beverage Products

Powder mixes for making vegetable drinks; carbonated drinks [refreshing beverages]; vegetable drinks and vegetable juices; fruit drinks and fruit juices.

Mark Details

Serial Number

UK00917016502

Mark Type

Figurative

Kind of mark

Individual