BALTI

bakery improvers for industrial and craft use; bread additives. flour and preparations made from cereals, bread, pastry and confectionery, ices; hone Read More

Classification Information

Class [1]
Chemical Products

Bakery improvers for industrial and craft use; Bread additives.

Class [30]
Staple Food Products

Flour and preparations made from cereals, bread, pastry and confectionery, ices; Honey, treacle; Yeast, Yeast extracts, Bread improvers; Baking powder; Salt; Leaven, Ferments, Aromas and aromatic preparations for food; Mixes for making bakery products; Bakery mixtures (ready-to-use bread mixes); Yeast-based preparations for bread, pastries and pizza dough.

Mark Details

Serial Number

UK00910312411

Mark Type

Word

Kind of mark

Individual