Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game, aforementioned goods also preserved, frozen, dried and/or cooked; meat products, fish products, poultry products, game products, sausage and sausage products; meat extracts; molluscs and crustacean, also preserved, frozen, dried and/or cooked; preserved, frozen, dried and/or cooked fruits and vegetables; aforementioned goods also sweet or sour pickled; legumes; processed nuts and almonds; jellies, jams, compotes, marmalades, fruit purée, spreads; eggs, milk and milk products included in class 29; butter, cheese, fresh milk, UHT-milk, buttermilk, kefir, cream, yoghurt, curd, milk powder for foodstuffs, desserts made of yoghurt, curd and/or cream; processed nuts; edible oils and fats; margarine; salty spreads such as peanut butter, herb pastes, olive pastes, tomato spreads, vegetarian spreads; ready-to-serve meals and frozen products included in class 29; dietetic preparations and foodstuff for non-medical purposes included in class 29; fruit and vegetable snacks, potato sticks; nibbling articles included in class 29; baking products of all kind included in class 29; ready-to-serve meals essentially consisting of the aforementioned goods.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, cereals, muesli; wholemeal products; farinaceous paste including pasta; coffee, tea, cocoa and chocolate beverages; coffee, tea or cocoa preparations for making alcoholic or non-alcoholic beverages; flavouring for foodstuffs; bread; pastry and confectionery; chocolate and chocolate goods, sweet spreads; sweets; edible ices; pudding; desserts including in class 30; honey, treacle; yeast, baking powder, starch; baking mixtures for making cakes, tarts, batter or bread products; baking ingredients included in class 30; salt, mustard; mayonnaise, ketchup; vinegar, sauces (condiments); salad sauces; spices; spice extracts, dried herbs; ready-to-serve meals and frozen foods included in class 30; dietetic preparations and foodstuff for non-medical purposes included in class 30; snacks made of cereals; salty snacks; nibbling articles included in class 30; ready-to-serve meals essentially consisting of the aforementioned goods.
Class [31]
Natural Agricultural Products
Fresh fruits and vegetables, fresh herbs; nuts; seeds, living plants and natural flowers; dried plants; foodstuff for animals and food additives; litter for pets.
Class [33]
Wines and Spirits Products
Alcoholic beverages (except beers) included in class 33; wine, sparkling wine, spirits and liquors and alcoholic milk mix beverages, cocktails and aperitifs on basis of spirits and/or wine; beverages containing wine; alcoholic preparations for making beverages.
