Class [29]
Meats and Processed Food Products
Meat; fish, poultry and game (none being live); meat extracts; prepared, preserved, dried and cooked fruits and vegetables; jellies for food, jams, eggs, milk and milk products for food for human consumption; edible oils and edible fats, snack foods consisting predominantly of meat, fish, poultry, game, fruit, vegetables, eggs and dairy products; crisps; prepared meals made from meat [meat predominating]; prepared meals made from poultry [poultry predominating]; prepared meals containing [principally] bacon; prepared meals consisting principally of game; prepared meals consisting substantially of seafood; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of vegetables; prepared meals containing [principally] eggs; constituents for making all of the aforesaid meals; processed nuts; frozen foods, consisting prominently of meat, meat products, chicken, seafood, chips, vegetables and/or fruits; dairy and fruit desserts; soups; prepared salads; dahls.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals for food for human consumption, bread, pastry and non-medicated confectionery; ices; honey, treacle; edible yeast, baking powder; salt; pepper; mustard; vinegar, sauces (condiments); spices (other than poultry spices); ice; snack foods, namely rice-based snack foods, wheat-based snack foods, cereal based snack foods, snack foods consisting principally of extruded cereals, snack foods made from corn, snack foods made from maize, snack foods prepared from potato flour, snack foods consisting principally of pasta, snack foods consisting principally of confectionery, snack foods consisting principally of bread, snack foods consisting principally of grain; popcorn, pizzas; rice-based prepared meals; noodle-based prepared meals; constituents for making all of the aforesaid meals; pies; frozen foods, namely frozen confectionary, pastry, pastries, cakes, ices, dough, custards, pasta and sauces; pasta, pasta sauces; prepared pasta meals; fruit sauces; dried herbs; sandwiches; wraps [sandwich]; pre-cooked curry dishes; curry sauces; curry spices.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains included in Class 31; fresh fruit and vegetables; seeds, natural plants and flowers; foodstuffs and snacks for animals; fresh herbs.
