BAGATELLE

Class [30]
Staple Food Products

Bread, pastries, confectionery, pralines, chocolate truffles, viennoiseries, savouries, pasties, croissants, flour, coffee, tea, mustard, vinegar, cocoa, preparations made from cereals, ices, sorbets, ice-cream cakes, ice-cream, cakes, honey, yeast, baking powder, sauces, pulled and blown sugar, granites, preparations made from flour, cake mixes, bread mixes; all included in Class 30.