Babydrink
milk ferments for pharmaceutical purposes and lactose; food for babies, namely lacteal flour, soups; soups in dehydrated form, milks, powdered milk, f Read More
Classification Information
Class [5]
Pharmaceutical Products
Milk ferments for pharmaceutical purposes and lactose; food for babies, namely lacteal flour, soups; soups in dehydrated form, milks, powdered milk, fruit compotes, vegetable purees, vegetable purees in dehydrated form, fruit juices and vegetable juices, gruel, small dishes prepared for babies and toddlers containing mainly of meat, fish, ham, poultry, vegetables, rice and/or pasta.
Class [29]
Meats and Processed Food Products
Meat, fish, ham, poultry, game, charcuterie; Preserved, dried and/or cooked fruits and vegetables; compotes, fruit purées; soups; canned food essentially made of meat, of fish, of poultry and/or of game; prepared, dried, cooked, canned, frozen dishes, essentially made of meat, of fish, of ham, of poultry and/or of game; milk, powdered milk, flavoured milk jelly and buttermilk; milk products, namely milk desserts, yoghurt, drinking yoghurt, mousses, creams, dessert creams, fresh cream, butter, cheese pastes, cheese, matured cheese, matured cheese with mould, fresh unmatured cheese and cheese in brine, fromage frais, fresh cheese sold as a paste or a liquid, natural or flavoured; beverages made mainly from milk or milk products, milk beverages (milk predominating), milk beverages containing fruit; fermented natural or flavoured milk products.
Class [30]
Staple Food Products
Coffee, tea, cocoa, chocolate, coffee-based beverages, cocoa-based beverages, chocolate-based beverages, sugar, rice, puffed rice, tapioca; flour, tarts and pies (sweet or savoury), pizzas; natural or flavoured and/or stuffed pasta, preparations made from cereals, breakfast cereals; prepared dishes mainly composed of pasta; ready-made dishes essentially comprising pasta; bread, rusks, biscuits (sweet or savoury), wafers, waffles, cakes, pastries; all these products being natural and/or with toppings and/or stuffed and/or flavoured; confectionery, ices, ices made mainly from yoghurt, ice cream, iced yoghurt (ices).
