AROMATICO DI PARMA ZANLARI

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Aromatic preparations for food; Essences for foodstuffs, except etheric essences and essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Malt extract for food; Meat tenderizers, for household purposes; Powders for ice cream; Puddings; Rice-based snack food.