Class [5]
Pharmaceutical Products
Dietetic substances adapted for medical use, food for babies; cultures of micro-organisms for medical and veterinary purposes; substitutes for mother's milk; dietary supplements in form of vitamins and minerals, dietetic substances and beverages for medical purposes; lactose.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice, salad dressings; meat pies and meat pates (not included in other classes), pizzas, puddings, soufflés, mousses, milk based dessert mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; Essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; ice cream (binding agents for -); powders for ice cream; stiffening whipped cream (preparations for -); thickening agents for cooking foodstuffs.
