APOSTELS am besten griechisch
tzatziki; milk; dairy products; dips; desserts made from milk products; low fat dairy spreads; yogurt; low fat yoghurts; fat-containing mixtures for b Read More
Classification Information
Class [29]
Meats and Processed Food Products
Tzatziki; Milk; Dairy products; Dips; Desserts made from milk products; Low fat dairy spreads; Yogurt; Low fat yoghurts; Fat-containing mixtures for bread slices; Cheese; Cheese dips; Blended cheese; Processed cheese; Smoked cheese; Soft white cheese; Ripened cheeses; Cheese containing herbs; Ready grated cheese; Cheese containing spices; Fresh unripened cheeses; Yoghurt desserts; Flavoured yoghurts; Dairy puddings; Custard style yoghurts; Yoghurt made from goats milk; Fruit flavoured yoghurts; Drinks based on yogurt; Yogurt drinks; Sheep cheese; Olive oil; Olive puree; Olive paste; Olives, preserved; Olives, [prepared]; Dried olives; Cooked olives; Processed olive puree; Tapenades; Olives stuffed with almonds; Canned processed olives; Olive oil for food; Extra-virgin olive oil; Olives stuffed with red peppers; Olives stuffed with pesto in sunflower oil; Olives stuffed with feta cheese in sunflower oil; Olives stuffed with red peppers and almonds; Vegetables, dried; Pickled vegetables; Preserved vegetables (in oil); Preserved vegetables; Eggplant paste; Processed eggplant; Eggplant parmigiana; Garlic butter; Garlic paste; Garlic-based spreads; Preserved garlic; Edible oils; Oils and fats; Edible oils for use in cooking foodstuffs; Vegetable puree; Fish roe, prepared; Ajvar [preserved peppers]; Bouillon; Mixes for making broths; Preparations for making bouillon; Butter; Butter preparations; Savory butters; Cashew nut butter; Curd; Quark; Fish fillets; Foods made from fish; Chilled meals made from fish; Fish, tinned [canned (Am)]; Fish mousses; Meats; Meatballs; Canned meat; Beef bouillon; Meat spreads; Prepared meat dishes; Bouillon concentrates; Corned beef; Preserved meat; Fresh meat; Meat-based mousses; Fried meat; Prepared meat; Packaged meats; Dried meat; Frozen meat products; Cooked meat dishes; Processed meat products; Mincemeat [chopped meat]; Pie fillings of meat; Meat-based snack foods; Prepared dishes consisting principally of meat; Ready cooked meals consisting wholly or substantially wholly of meat; Vegetables, cooked; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable salads; Pre-cut vegetable salads; Drinking yogurts; Caviar; Kephir [milk beverage]; Processed chickpeas; Hummus [chickpea paste]; Mushrooms, preserved; Tomato preserves; Artichokes, preserved; Fruit preserves; Fish, preserved; Truffles, preserved; Beans, preserved; Canned pork and beans; Soups; Lentils, preserved; Dried lentils; Milk beverages, milk predominating; Drinks made from dairy products; Fish, not live; Shellfish, not live; Crustaceans, not live; Spiny lobsters, not live; Blended oil [for food]; Vegetable juices for cooking; Curd cheese; Cream [dairy products]; Whipping cream; Whipped cream; Dairy-based whipped topping; Pork; Canned pork; Pork preserves; Edible fats; Preparations for making soup; Tomato paste; Tomato purée; Tomato extracts; Condensed tomatoes; Processed tomatoes; Peeled tomatoes; Tomato concentrates [puree]; Tinned tomatoes; Tomato juice for cooking; Pickled onions; Processed onions; Onions, preserved; Fish eggs for human consumption; Almonds, ground; Fruit juices for cooking; Milk-based beverages containing fruit juice; Processed grape leaves; Processed potatoes; Preserved potatoes; Filled potato skins; Potato-based snack foods; Shepherd's pie.
Class [30]
Staple Food Products
Minced garlic; Clove powder [spice]; Garlic puree; Powdered garlic; Minced garlic [condiment]; Processed garlic for use as seasoning; Vegetable purees [sauces]; Pesto [sauce]; Dressings for salad; Pies containing meat; Meat pies [prepared]; Non-meat pies; Filled yeast dough with fillings consisting of meat; Pastries consisting of vegetables and meat; Frozen pastry stuffed with meat; Frozen pastry stuffed with meat and vegetables; Boxed lunches consisting of rice, with added meat, fish or vegetables; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Garden herbs, preserved [seasonings]; Tomato sauce; Spices; Spice extracts; Dry seasonings; Alimentary seasonings; Spices in the form of powders; Seasoning mixes; Salts, seasonings, flavourings and condiments; Condiments; Halvah; Honey; Sweet spreads [honey]; Natural ripe honey; Turkish delight coated in chocolate; Biological honey for human consumption; Capers; Almond confectionery; Marinades; Marinades containing seasonings; Sauces; Brown sauce; Hot sauce; Sauce [edible]; Food dressings [sauces]; Vegetable pastes [sauces]; Sauces for barbecued meat; Dressings for food; Spicy sauces; Concentrated sauce; Savory sauces, chutneys and pastes; Gravy mixes; Sauces [condiments]; Sauce powders; Sauces containing nuts; Ready-made sauces; Cooking sauces; Sauces for rice; Savory sauces used as condiments; Sauces for chicken; Sauces for frozen fish; Canned sauces; Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Preparations for making up into sauces; Prepared foodstuffs in the form of sauces; Star aniseed; Seasonings; Chutneys [condiments]; Relish [condiment]; Chili oil for use as a seasoning or condiment; Flavorings and seasonings; Dried chili peppers seasoning; Processed shallots for use as seasoning; Vegetable-based seasonings for pasta; Dried fig-based condiment; Pimento used as a condiment; Vegetable concentrates used for seasoning; Dried coriander seeds for use as seasoning; Dried coriander for use as seasoning; Aromatic preparations for food; Wine vinegar.
Class [31]
Natural Agricultural Products
Olives, fresh; Unprocessed olives; Eggplants; Unprocessed garlic; Garlic, fresh; Fresh garlic; Lentils, fresh; Live fish for human consumption; Shellfish, live; Crustaceans, live; Spiny lobsters, live; Unprocessed tomatoes; Fresh tomatoes; Onions; Unprocessed onions; Onions, fresh vegetables; Fish spawn; Fresh artichokes; Beans, fresh; Fresh zucchini; Garden herbs, fresh; Cucumbers, fresh; Lemons, fresh; Fresh citrus fruits; Potatoes, fresh; Fresh shallots; Fresh grape tomatoes; Fresh pulses; Oranges, fresh; Fresh parsley; Fresh pistachio nuts; Fruit, fresh; Vegetables, fresh; Fresh peppers; Fresh chervil; Fresh chives; Vegetable marrows, fresh; Potted fresh herbs; Fresh fruits, nuts, vegetables and herbs; Fresh fruits and vegetables; Almonds [fruits]; Unprocessed potatoes.
Class [32]
Light Beverage Products
Cocktails, non-alcoholic; Non-alcoholic fruit extracts; Aperitifs, non-alcoholic; Non-alcoholic beverages; Non-alcoholic fruit juice beverages; Non-alcoholic vegetable juice drinks; Fruit nectars, non-alcoholic; Carbonated non-alcoholic drinks; Smoothies; Non-alcoholic beverages containing vegetable juices; Non-carbonated soft drinks; Non-alcoholic beverages containing fruit juices; Non-alcoholic cocktail bases; Non-alcoholic flavored carbonated beverages; Non-alcoholic fruit extracts used in the preparation of beverages; Essences for making non-alcoholic drinks, not in the nature of essential oils; Juices; Fruit juice beverages; Fruit juice concentrates; Concentrated fruit juice; Aerated fruit juices; Fruit drinks; Beverages consisting principally of fruit juices; Lemonades; Mineral water [beverages]; Carbonated mineral water; Flavoured mineral water; Mineral water (Non-medicated -); Preparations for making liqueurs; Tomato juice [beverage]; Squashes [non-alcoholic beverages].
Class [33]
Wines and Spirits Products
Liqueurs; Fortified wines; Bitters; Liquor-based aperitifs; Spirits and liquors; Aperitifs with a distilled alcoholic liquor base; Alcoholic extracts; Alcoholic essences; Alcoholic cocktail mixes; Alcoholic beverages containing fruit; Pre-mixed alcoholic beverages; Alcoholic fruit cocktail drinks; Edible alcoholic beverages; Pre-mixed alcoholic beverages, other than beer-based; Alcoholic beverages (except beer); Alcoholic carbonated beverages, except beer; Preparations for making alcoholic beverages; Anise [liqueur]; Anisette [liqueur]; Aperitifs; Alcoholic aperitif bitters; Wine-based aperitifs; Schnapps; Cocktails; Prepared alcoholic cocktails; Distilled beverages; Brandy; Digesters [liqueurs and spirits]; Spirits [beverages]; Wine; Wine-based drinks; Beverages containing wine [spritzers]; Prepared wine cocktails; Cooking wine.
Class [35]
Advertising, Business & Retail Services
Retail services relating to food; Retail services in relation to non-alcoholic beverages; Retail services in relation to frozen yogurts; Retail services in relation to alcoholic beverages (except beer); Retail services in relation to preparations for making beverages; Retail services in relation to preparations for making alcoholic beverages; Wholesale services in relation to non-alcoholic beverages; Wholesale services in relation to alcoholic beverages (except beer); Wholesale services in relation to foodstuffs; Wholesale services in relation to meats; Wholesale services in relation to dairy products; Wholesale services in relation to seafood.
Class [43]
Restaurant and Hotel Services
Restaurants; Carvery restaurant services; Take-out restaurant services; Providing food and drink for guests in restaurants; Restaurant services incorporating licensed bar facilities; Providing food and drink in restaurants and bars; Serving food and drink for guests in restaurants; Serving food and drink in restaurants and bars; Cafeteria services; Cafés; Snack-bars; Catering services for company cafeterias; Catering in fast-food cafeterias; Catering; Catering services for the provision of food; Catering services for providing European-style cuisine; Food and drink catering for institutions; Providing food and drink catering services for exhibition facilities; Organisation of catering for birthday parties; Business catering services; Catering services for retirement homes; Catering services for hospitals; Catering services for hospitality suites; Catering services for educational establishments; Catering services for nursing homes; Catering services for conference centers; Catering services for schools; Mobile catering services; Outside catering services; Food and drink catering for cocktail parties; Food and drink catering for banquets; Providing food and drink catering services for convention facilities; Providing food and drink catering services for fair and exhibition facilities; Bar services; Delicatessens [restaurants].
