ANPURNAA

Class [30]
Staple Food Products

Spices;Mixed spices;Spice preparations;Edible spices;Pizza spices;Curry spices;Spiced salt;Cloves [spice];Ginger [spice];Helichrysum [spices];Helichrysum (spices);Curry spice mixes;Mustard powder [spice];Mixed spice powder;Spice mixes;Cinnamon [spice];Pepper spice;Spice extracts;Baking spices;Curry [spice];Spice rubs;Crackers flavoured with spices;Bread flavored with spices;Hot pepper powder [spice];Marinades containing spices;Ginger [powdered spice];Curry powder [spice];Pepper powder [spice];Clove powder [spice];Cinnamon powder [spice];Bread flavoured with spices;Japanese horseradish powder spice (wasabi powder);Japanese pepper powder spice (sansho powder);Spices in the form of powders;Processed ginseng used as a herb, spice or flavoring;Food seasonings;Food flavourings;Turmeric for food;Canned pasta foods;Lentil pasta;Lentil flour;Herb sauces;Culinary herbs;Preserved herbs;Processed herbs;Dried herbs;Herb tea [infusions];Garden herbs, preserved [seasonings];Dried herbs for culinary purposes;Herb teas, other than for medicinal purposes;Herb teas, other than for medicinal use;Sago.