AMASAL

Class [30]
Staple Food Products

Bread improvers; prepared mixes for making bread, biscuits, cakes, puddings, pies, pastry, desserts, burgers, batter and for making sauces; all included in Class 30; cereals and preparations made from cereals, all for food for human consumption; spices (other than poultry spices), condiments; salt and yeast, all for food; pepper; flavourings and seasonings, none being essential oils; stuffing consisting principally of cereal products, for poultry, fish, meat or for game; flour, flour confectionery, breadcrumbs; sauces, bread rusks, culinary herbs, gravy, gravy mixes.