AM Art De Manger

caviar;charcuterie;cheese;dairy desserts;desserts made from milk products;fish (salted -);foie gras;fresh meat;fresh poultry;game, not live;goose live Read More

Classification Information

Class [29]
Meats and Processed Food Products

Caviar;Charcuterie;Cheese;Dairy desserts;Desserts made from milk products;Fish (Salted -);Foie gras;Fresh meat;Fresh poultry;Game, not live;Goose liver pate;Ham;Jams;Lamb products;Liver pâté;Meat, fish, poultry and game;Mousses (Fish -);Pâté (Liver -);Prepared dishes consisting principally of meat;Prepared meals consisting principally of game;Prepared meat dishes;Ragouts;Salted fish;Smoked salmon;Tapenades;Truffles, preserved;Veal.

Class [30]
Staple Food Products

Almond confectionery;Almond pastries;Cakes;Caramel;Chocolate;Chocolate based products;Chocolate candies;Chocolate confectionery;Chocolate confections;Chutneys;Chutneys [condiments];Confectionery;Crackers.

Mark Details

Serial Number

UK00003016030

Mark Type

Figurative

Kind of mark

Individual