Classification Information
Class [5]
Pharmaceutical Products
Food for babies; sanitary preparations for medical purposes for personal use (except cosmetics); dietetic substances adapted for medical use.
Class [29]
Meats and Processed Food Products
Meat and meat products, fish, poultry and game, meat extracts, soups, soup preparations, vegetable broths, bouillon cubes, preserved, dried and cooked fruits and vegetables, nuts and almonds (processed), fruit snacks, trail mix, snacks, included in this class; jellies (jellies), jams, compotes, eggs, milk and milk products, edible oils and fats, tofu, instant meals made of vegetables, especially vegetable burgers, spelt burgers and vegetable pockets, potato dumplings, potato chips, dietetic food or food supplements not for medical purposes on the basis of proteins, fats and/or fatty acids, even in addition vitamins, mineral nutrients, trace elements, either individually or in combination, included in this class.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour and cereal products, cereal snacks, cereals, bread, pastry and confectionery, bread and cake mixes (powder), ice cream, honey, treacle syrup, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), mayonnaise, tomato sauce, tomato ketchup, spices, soy sauce, soy flour, pasta, finished products made of pasta, spring rolls, ice for refreshment; dietetic foods or food supplements for non medical purposes based on carbohydrates and/or dietary fiber even in addition of vitamins, trace elements, either individually or in combination, included in this class, fruit sauces.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains not included in other classes, live animals, fresh fruits, nuts, almonds and vegetables, seeds, natural plants and flowers, animal feed, malt.
Class [32]
Light Beverage Products
Beers, mineral waters and aerated waters and other soft drinks, fruit drinks, fruit and vegetable juices (beverages), syrups and other preparations for making beverages.
