Class [29]
Meats and Processed Food Products
Butter oil; Cooking oils; Edible oils; Coconut oil and fat [for food]; Nut oils; Savory butters; Blended oil [for food]; Corn oil; Groundnut oil; Beef fat; Beef tallow [for food]; Seed butters; Coconut butter; Edible oils derived from fish [other than cod liver oil]; Edible oils for glazing foodstuffs; Edible oils for use in cooking foodstuffs; Clarified butter; Edible fats; Linseed oils [edible]; Olive oil; Olive oil for food; Extra-virgin olive oil; Sunflower oil for food; Palm kernel oil for food; Coconut oil; Canola oil; Colza oil for food; Chilli oil; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Suet for food; Lard for food; Flaxseed oil for culinary purposes; Cooking fats; Butter for use in cooking; Corn fats; Bone oil, edible; Butter preparations; Soybean oil; Soya bean oil for food; Soybean oil for cooking; Sesame oil; Concentrated butter; Palm oil for food; Vegetable fats for cooking; Birds eggs and egg products; Albumen for culinary purposes; White of eggs; Eggs; Quail eggs; Powdered eggs; Pickled eggs; Processed eggs; Dairy products and dairy substitutes; Cottage cheese; Protein milk; Blended butter; Skimmed milk; Buttermilk; Butter; Buttercream; Butter with herbs; Margarine; Milk; Soya milk [milk substitute]; Flavoured milk; Flavoured milk powder for making drinks; Milk products; Low fat dairy spreads; Dairy spreads; Yoghurt; Yoghurt made from goats milk; Soya yoghurt; Ready grated cheese; Fruit flavoured yoghurts; Flavoured yoghurts; Low fat yoghurts; Double cream; Processed cheese; Ferments (Milk -) for culinary purposes; Kefir [milk beverage]; Cream [dairy products]; Cream cheese; Coffee cream in the form of powder; Dairy-based whipped topping; Soft white cheese; Soft cheese; Cheese mixtures; Cheese sticks; Curd; Fresh unripened cheeses; Curd cheese; Cottage cheese preparations; Preparations for making yoghurt; Cheese spreads; Milk beverages, milk predominating; Rennet; Cheese dips; Whipped cream; Garlic butter; Dried milk; Powdered milk for food purposes; Condensed milk; Tofu; Low fat cheese; Cheese containing herbs; Cheese containing spices; Cheese powder; Cheese products; Whey; Quark; Butter substitutes; Margarine substitutes; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Algae prepared for human foods; Gherkins; Artichokes; Salted nuts; Alginates for culinary purposes; Ground almonds; Aloe vera prepared for human consumption; Mixed vegetables; Mixed pickles; Dried beans; Dried fruit; Dried pulses; Dried truffles [edible fungi]; Dried lentils; Dried soya beans; Peeled vegetables; Peanuts, prepared; Split peas; Peas, preserved; Ground nuts; Edible sunflower seeds; Edible nuts; Prepared vegetable products; Edible seeds; Yams; Sweetcorn [preserved]; Preserved jujubes; Fruit conserves; Tomato preserves; Preserved soya beans; Extracts of vegetables [juices] for cooking; Vegetable extracts for food; Vegetable extracts for cooking; Olives, preserved; Olives, [prepared]; Processed vegetables; Processed nuts; Peas, processed; Candied fruits; Seasoned nuts; Carrots; Baked beans; Lecithin for culinary purposes; Vegetable juices for cooking; Pickled vegetables; Vegetable preserves; Vegetables, cooked; Vegetables, dried; Pickled onions; Onions, preserved; Cocktail onions; Beans, preserved; Broad beans; Canned pulses; Preserves, pickles; Canned fruits; Canned vegetables; Squashes [plants, preserved]; Frozen fruits; Frozen vegetables; Spiced nuts; Pectin for culinary purposes; Fruit pectin; Pickled peppers; Fruit pulp; Prepared fruits; Pickles; Fruit paste; Garlic paste; Prepared nuts; Shelled nuts; Dried nuts; Apple flakes; Broccoli; Mousses (Vegetable -); Candied fruit snacks; Marrowfat peas; Mushrooms, prepared; Mushrooms, preserved; Cooked fruits; Mixtures of fruit and nuts; Pulses; Dried fruit mixes; Coconut flakes; Truffles, preserved; Potato crisps in the form of snack foods; Tomato juice for cooking; Figs; Preserved nuts; Preserved vegetables; Vegetable juice concentrates for food; Instant mashed potato; Raisins; Seeds, prepared; Soya beans, preserved, for food; Sunflower seeds, prepared; Spinach [prepared]; Sultanas; Garlic [preserved]; Bean dip; Dried fruit products; Green split-peas; Tomato purée; Roasted nuts; Toasted laver; Roasted peanuts; Truffle juice; Fruit juices for cooking; Dates; Coated peanuts; Cashew nuts (Prepared -); Pickled fruits; Bottled fruits; Fruit chips; Preserved fruits; Fruit, stewed; Fruit preserved in alcohol; Fruit preserves; Fruit jellies; Glazed fruits; Fruit peel; Chilli beans; Canned beans; Beans; Lentils, preserved; Yellow split peas; Nuts being cooked; Meats; Meat spreads; Dried meat; Beef jerky; Dehydrated chicken; Beef; Beef slices; Turkey; Pie fillings of meat; Quenelles [meat]; Pork preserves; Meat extracts; Offal; Processed meat products; Meat gelatines; Gelatine; Game; Smoked meats; Smoked sausages; Frozen meat; Frozen meat products; Deep frozen chicken; Brawn; Pates; Salted meats; Chicken nuggets; Animal marrow for food; Bacon; Veal; Mortadella; Beefburgers; Steaks of meat; Saveloys; Hotdog sausages; Sausages; Corn dogs; Bacon rinds; Pork; Meat, preserved; Sausage meat; Turkey meat; Salami; Deep-frozen poultry; Lamb products; Pollen prepared as foodstuff; Custard style yoghurts; Yoghurt desserts; Artificial milk based desserts; Fruit desserts; Desserts made from milk products; Stock; Stock [prepared]; Soups; Broth concentrates; Broth [soup]; Fish stock; Beef bouillon; Vegetable stock; Bouillon (Preparations for making -); Chowder; Quenelles; Stewed apples; Stock cubes; Soup cubes; Vegetarian sausages; Mixes for making soup; Soup mixes; Gumbo; Potato flakes; Soup (Preparations for making -); Soup pastes; Dips; Soya [prepared]; Condensed tomatoes; Soup powders; Canned soups; Potato snacks; Potato-based snack foods.
Class [30]
Staple Food Products
Processed grains, starches, and goods made thereof, baking preparations and yeasts; Coffee, teas and cocoa and substitutes therefor; Brine for cooking; Marinades; Brine for pickling; Brine for use in cocktails; Popcorn seasoning; Angelica; Salt; Salt for popcorn; Salt for preserving fish; Pickling salt for pickling foodstuffs; Cooking salt; Spiced salt; Salt for preserving foodstuffs; Ground pepper; Savory food flavourings for animal foods [other than essential oils]; Savory food flavourings for food [other than essential oils]; Dried chili peppers seasoning; Dried chives; Smoke distillates from wood for flavouring foodstuffs; Flavourings of almond; Flavourings made from pickles; Flavourings made from poultry; Fruit flavourings, except essences; Flavourings made from fish; Seasoned coating for meat, fish, poultry; Taco seasoning; Flavourings for foods; Flavourings made from snails; Flavourings in the form of dehydrated sauces; Flavourings for snack foods [other than essential oils]; Flavourings for soups; Flavourings for soups [other than essential oils]; Flavourings for cheeses; Flavourings for butter; Flavourings of tea; Flavourings of lemons; Flavourings made from vegetables [other than essential oils]; Flavourings made from meat; Clove powder [spice]; Cloves [spice]; Garden herbs, preserved [seasonings]; Sauce [edible]; Alimentary seasonings; Flavour enhancers for food [other than essential oils]; Vanillin [vanilla substitute]; Vanilla [flavoring] [flavouring]; Vanilla; Vanilla flavorings; Flavoured vinegar; Cinnamon powder [spice]; Sea salt for cooking; Sea salt for preserving foodstuffs; Table salt mixed with sesame seeds; Processed shallots for use as seasoning; Processed herbs; Extracts used as flavoring [not essential oils]; Spice extracts; Extracts of cocoa for use as flavours in foodstuffs; Cooking essences; Malt extracts used as flavoring; Preserved ginger; Glucose for culinary purposes; Sweet pickle [condiment]; Pimento used as a condiment; Sweeteners consisting of fruit concentrates; Coffee oils; Curry mixes; Stuffing mixes containing bread; Stuffing mixes [foodstuffs]; Sloppy joe seasoning mix; Marinades containing herbs; Marinades containing seasonings; Mayonnaise with pickles; Meat tenderizers, for household purposes; Seasoned salt for cooking; Spices; Chili oil for use as a seasoning or condiment; Peppercorns; Cream of tartar for culinary purposes; Turmeric for use as a condiment; Turmeric; Fruit sauces; Coffee flavorings [flavourings]; Hot pepper powder [spice]; Crab boil [seasoning]; Pepper spice; Capers; Curry [spice]; Cinnamon [spice]; Condiments; Prepared horseradish [condiment]; Spice preparations; Mustard preparations for food; Substances imparting smell for addition to food [other than essential oils]; Substances imparting smell for addition to drink [other than essential oils]; Substances imparting flavour for addition to food [other than essential oils]; Substances imparting flavour for addition to drink [other than essential oils]; Mineral salts for preserving foodstuffs; Dry seasonings; Mustard vinegar; Pepper vinegar; Fruit vinegar; Wine vinegar; Sea water for cooking; Beer vinegar; Spices in the form of powders; Pizza spices; Mustard powder [spice]; Nutmeg; Custard mixes; Seasoning mixes; Mint for confectionery; Peppermints [other than for medicinal use]; Peppermint for confectionery; Preservatives for animal feeds [salt]; Synthetic thickeners for foodstuffs; Vegetable concentrates used for seasoning; Vanilla beans; Sesame seeds; Powdered garlic; Custard powder; Chili powders; Saffron for use as a seasoning; Saffron [seasoning]; Celery salt; Sauces containing nuts; Sauces flavoured with nuts; Sauces for ice cream; Sauces [condiments]; Sauces; Vegetable thickeners; Flavourings, other than essential oils, for beverages; Ginger [spice]; Pickled ginger [condiment]; Peppers [seasonings]; Vinegar; Pepper; Pepper powder [spice]; Minced garlic; Horseradish [relishes]; Salt pellets for preserving fish; Salt pellets for preserving foodstuffs; Sodium chloride for preserving foodstuffs; Chemical seasonings [cooking]; Vegetable-based seasonings for pasta; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Sweet glazes and fillings; Syrups and treacles; Royal jelly; Biological honey for human consumption; Sweeteners (Natural -); Glucose powder for food; Tablets (Non-medicated -) made of glucose with a caffeine base; Sugar; Fruit sugar; Palm sugar; Sugar for making conserves of fruit; Sugar for making jellies; Sugar for making jams; Granulated sugar; Cube sugar; Powdered sugar for preparing isotonic beverages; Sugar, other than for medical use; Sugar candy [for food]; Buckwheat jelly (Memilmuk); Invert sugar; Caramelised sugar; Invert sugar cream [artificial honey]; Crystal sugar [not confectionery]; Natural ripe honey; Natural honey; Natural sweeteners in the form of fruit concentrates; Sweeteners (Natural -) in granular form; Honey substitutes; Sugar substitutes; Liquid sugar; Grape sugar; Agave syrup for use as a natural sweetener; Propolis for food purposes; Bee glue; Polysaccharides for use as food for human consumption; Maltose; Glucose preparations for food; Herbal honey; Honey; White sugar; Spray crystallized maltose for food; Uncooked pizzas; Savory pastries; Pizza crusts; Edible ice powder for use in icing machines; Ice cream desserts; Frozen lollipops; Frozen custards; Frozen yoghurts; Sherbet mixes; Mixtures for making ice cream confections; Mixtures for making frozen confections; Mixtures for making water ices; Mixtures for making ice cream products; Frosting mixes; Ice cream mixes; Powders for ice cream; Sorbets [water ices]; Instant ice cream mixes.
