Class [29]
Meats and Processed Food Products
Meat; fish, not live; poultry, not live; game, not live; meat extracts; fruit, preserved; dried fruit; frozen fruits; cooked fruits; frozen vegetables; vegetables, dried; vegetables, cooked; vegetables, preserved; jellies, jams, compotes, fruit and vegetable spreads; eggs; milk; milk products; edible oils and fats; fish, seafood and molluscs, not live; fish extracts; fish-based foodstuffs; processed fish; fish, preserved; fish fillets; fish sticks; dishes of fish; fish mousses; fish cakes; chilled foods consisting predominately of fish; frozen appetizers consisting primarily of seafood; frozen pre-packaged entrees consisting primarily of seafood; seaweed extracts for food; anchovy, not live; crustaceans, not live; crayfish, not live; herrings, not live; lobsters, not live; oysters, not live; isinglass for food; spiny lobsters, not live; shellfish, not live; mussels, not live; salted meats; sardines, not live; salmon, not live; tuna, not live; alginates for culinary purposes; clams, not live; prawns, not live; shrimps, not live; fish, tinned; fish meal for human consumption; salted fish; sea-cucumbers, not live; toasted laver; fish roe, prepared; peas, processed; peas, preserved; spinach [prepared]; potato crisps; vegetables, processed; vegetables, preserved; soups; meat stocks; surimi; frozen french fries; vegetable salads.
