ADVENI

crisps, jams, purées, pastes, yoghurt, butter, purées - all gluten-free; gluten-free soup mixes; gluten-free vegetable-based meat substitutes. gluten Read More

Classification Information

Class [29]
Meats and Processed Food Products

Crisps, jams, purées, pastes, yoghurt, butter, purées - all gluten-free; Gluten-free soup mixes; Gluten-free vegetable-based meat substitutes.

Class [30]
Staple Food Products

Gluten-free powdered baking mixes, in particular of non-traditional crops, including quinoa, teff, chestnut, hemp, chia, amaranth, milk thistle, instant gruel, in particular of quinoa and teff; Puffs, biscuits, wafers, cases and bases, pizzas - all of gluten-free mixes, bread, bread rolls, gateaux, pastries, filled cakes, petits fours, sweets, confectionery, spices, semolina, milled maize, gruel, flakes, pancakes, hotcakes, pasta of all kinds, gingerbread, pizzas, essences for foodstuffs, dough, biscuits - all of gluten-free formulation, as well as gluten-free snack food, gluten-free muesli, gluten-free pasta, gluten-free dumplings, gluten-free starch, gluten-free mixes for ices, gluten-free spices, gluten-free soya sauces.

Class [42]
Computer & Software Services & Scientific Services

Research and development in the field of nutrition and human health, research into the foodstuff applications of special plants.

Mark Details

Serial Number

UK00912065215

Mark Type

Figurative

Kind of mark

Individual