Class [5]
Pharmaceutical Products
Food for babies, namely lacteal flour, soups, soups in dehydrated form, milk, powdered milk, fruit sauces, vegetable puree, vegetable puree in dehydrated form, fruit and vegetable juice, gruel.
Class [29]
Meats and Processed Food Products
Dried, preserved and/or cooked fruit and vegetables, fruit sauces, jams, fruit purees, jellies, soups, broth; milk, powdered milk, flavoured jellied milk and buttermilk; milk products, namely milk desserts, yoghurt, drinking yoghurt, mousses, creams, dessert creams, fresh cream, butter, cheese pastes, cheese, matured cheese, matured cheese with mould, fresh unmatured cheese and cheese in brine, fromage frais, cheese made in perforated containers, fresh cheese sold as a paste or a liquid, natural or flavoured; beverages made mainly from milk or milk products, beverages made mainly from milk ferments, milk beverages containing fruit; fermented natural or flavoured milk products.
Class [32]
Light Beverage Products
Still or sparkling water (whether or not mineral water); fruit or vegetable juices, fruit or vegetable beverages, lemonades, sodas, ginger beer, sherbets (beverages); preparations for making beverages, syrups for beverages, non-alcoholic fruit or vegetable extracts; non-alcoholic beverages containing a small proportion of milk products, non-alcoholic beverages containing a small proportion of milk ferments.
