ACS

Class [30]
Staple Food Products

Chicory, coffee, coffee essences, coffee extracts, artificial coffee, tea, cocoa, drinking chocolate, and ingredients therefor; preparations for making beverages and soups; sugar; flavourings; natural sweeteners; mixtures of coffee and chicory; preparations for whitening or creaming tea, coffee, cocoa or chocolate; preparations principally of glucose for use as substitutes for milk and cream; biscuits, cakes and non-medicated confectionery; sauces, relishes, vinegar, condiments, and spices; chocolate flavoured beverages, and preparations therefor; foodstuffs in the form of snacks, and ingredients therefor; all included in Class 30.