Classification Information
Class [1]
Chemical Products
Chemicals used in industry; themical substances for preserving foodstuffs; Washing and cleaning preparations for the food industry; Meat tenderisers and chemical preparations for smoking meat for industrial purposes; Emulsifiers; Protein raw materials of vegetable and animal origin; Protein for human consumption for the food industry.
Class [2]
Paint Products
Colorants for food products; Food colorants.
Class [3]
Cosmetics and Cleaning Products
Flavourings for beverages (essential oils and ethereal essences).
Class [5]
Pharmaceutical Products
Disinfectants for hygiene purposes; Food for babies, dietetic foods adapted for medical purposes; Herbs and Herbal teas; Mineral food supplements; Proteins for human consumption (dietary supplements).
Class [18]
Leather Products not including clothing
Gut for making sausages, Artificial sausage casings.
Class [29]
Meats and Processed Food Products
Gelatine for food; Animal and vegetable albumin, concentrates, hydrolysates and isolates of animal and vegetable albumin, namely albumen for culinary purposes; Bouillon concentrates; Soups and Powdered soup stock; Bouillon (Preparations for making -); dairy; Animal and vegetable fats; Dried, boiled and preserved fruits and vegetables; Nuts and dried fruit; Coconut, desiccated, Soya beans, preserved, for food.
Class [30]
Staple Food Products
Coffee, Tea, Cocoa, Artificial coffee; Confectionery, chocolate; Starch products for food, Starch for food; Potato flour; Sausage binding materials; Flour and preparations made from cereals, Pastry and confectionery; Beans, Soy flour, Flaxseed for human consumption; binding agents for edible ices; Turmeric; Herbs (preserved).
Class [31]
Natural Agricultural Products
Agricultural products, except beet, forestry products, almonds, sesame.
