24K

white of eggs; albumen for culinary purposes; milk beverages, milk predominating; fruit peel; cocoa butter; cranberry sauce [compote]; jams; canned fr Read More

Classification Information

Class [29]
Meats and Processed Food Products

White of eggs; Albumen for culinary purposes; Milk beverages, milk predominating; Fruit peel; Cocoa butter; Cranberry sauce [compote]; Jams; Canned fruits; Milk shakes; Fruit chips; Frozen fruits; Preserved fruits; Cooked fruits; Crystallized fruits; Crystallized fruits; Crystallised fruits; Berries, preserved; Gelatine; Fruit jellies; Edible fats; Coconut oil and fat [for food]; Ground almonds; Marmalade; Fatty substances for the manufacture of edible fats; Hazelnuts, prepared; Prepared nuts; Cream [dairy products]; Fruit pulp; Milk products; Fruit-based snack food; Yolk of eggs; Yoghurt.

Class [30]
Staple Food Products

Coffee flavorings [flavourings]; Vanilla flavourings for culinary purposes; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Sponge cake; Petit-beurre biscuits; Puddings; Waffles; Chocolate; Aromatic preparations for food; Sweetmeats [candy]; Pancakes; Edible decorations for cakes; Chocolate decorations for cakes; Chips [cereal products]; Edible ices; Ices; Fruit jellies [confectionery]; Cake frosting [icing]; Sponge cake; Cocoa-based ingredients for pastries and ice creams; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Mint for confectionery; Honey; Mousses (Dessert -) [confectionery]; Almond paste; Sponge cake; Sponge cake; Farinaceous food pastes; Sponge cake; Cake powder; Powders for ice cream; Cocoa products; Whipped cream (Preparations for stiffening -); Sauces [condiments]; Sherbets [ices]; Frozen yoghurt; Cake decorations made of candy; Sugar; Semi-processed products for ice cream.

Mark Details

Serial Number

UK00916429921

Mark Type

Figurative

Kind of mark

Individual

24K