1921

edible oils and fats; meats; processed fruits, fungi and vegetables (including nuts and pulses); birds eggs and egg products; fish, seafood and mollus Read More

Classification Information

Class [29]
Meats and Processed Food Products

Edible oils and fats; Meats; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Fish, seafood and molluscs; Dairy products and dairy substitutes.

Class [30]
Staple Food Products

Sugars, natural sweeteners, sweet coatings and fillings, bee products; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Baked goods, confectionery, chocolate and desserts; Salts, Dressings for food, Seasonings.

Class [32]
Light Beverage Products

Non-alcoholic beverages.

Mark Details

Serial Number

UK00913118393

Mark Type

Figurative

Kind of mark

Individual