Fresh, refrigerated or frozen meat, sausage, fish, poultry and game; meat extracts; meat products, sausage products, fish products, poultry products and game products; processed, preserved, frozen, dried and cooked fruits and vegetables, also cut and in form of salads; fruit and vegetable preserves, also sweet or sour pickled; Soups, bouillons and stews, including ready-to-serve; Salads with a meat, fish, poultry, game, sausage, seafood, vegetable and/or fruit base; legumes; processed nuts and almonds; potato flakes; nibbling articles included in class 29, especially dried, salted, roasted and/or spiced peanut kernels, nuts, almonds and cashew nut kernels, potato crisps and potato sticks, snacks made from extruded potato products for nibbling purposes, deep-fried potato snacks; jellies, jams, marmalades, compotes; eggs; milk; milk products, including cheese, cheese preparations, yoghurt, cream, curd; edible oils and fats; margarine; savoury spreads such as peanut butter, herb pastes, olive pastes, tomato spreads, vegetarian spreads; desserts made from yoghurt, curd and/or cream; ready-to-serve meals essentially consisting of the aforementioned goods with addition of pasta and/or rice and/or pastries.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, cereals, muesli; pasta of all kind; bread, pastry and confectionery including also chocolate and chocolate goods, sweets; edible ices; pudding powder; honey, yeast, treacle; sweet spreads based on honey, treacle, chocolate and/or nougat, especially chocolate cream and nut-nougat cream; desserts included in class 30, especially dessert mousse, desserts mainly consisting of pastry, pudding; salt, mustard; vinegar, sauces (condiments); spices; nibbling articles included in class 30, especially ready-to-eat pastry for toasting, especially savoury sandwich pastries, popcorn, cornflakes, foodstuffs made from extruded wheat, rice and corn products for nibbling purposes; ready-to-serve meals essentially consisting of pasta and/or rice and/or pastries with the addition of meat and/or sausage and/or poultry and/or fish and/or game and/or fruits and/or vegetables; Pizzas and pizza products, pasta, including ready-to-serve and/or frozen; Sandwiches, bread rolls and baguettes; Sandwiches; Sushi; Prepared meals and frozen food, in particular solely or mainly comprising wholewheat products, pastry, confectionery, pasta and/or rice (included in class 30).

Fresh, refrigerated or frozen meat, sausage, fish, poultry and game; meat extracts; meat products, sausage products, fish products, poultry products and game products; processed, preserved, frozen, dried and cooked fruits and vegetables, also cut and in form of salads; fruit and vegetable preserves, also sweet or sour pickled; Soups, bouillons and stews, including ready-to-serve; Salads with a meat, fish, poultry, game, sausage, seafood, vegetable and/or fruit base; legumes; processed nuts and almonds; potato flakes; nibbling articles included in class 29, especially dried, salted, roasted and/or spiced peanut kernels, nuts, almonds and cashew nut kernels, potato crisps and potato sticks, snacks made from extruded potato products for nibbling purposes, deep-fried potato snacks; jellies, jams, marmalades, compotes; eggs; milk; milk products, including cheese, cheese preparations, yoghurt, cream, curd; edible oils and fats; margarine; savoury spreads such as peanut butter, herb pastes, olive pastes, tomato spreads, vegetarian spreads; desserts made from yoghurt, curd and/or cream; ready-to-serve meals essentially consisting of the aforementioned goods with addition of pasta and/or rice and/or pastries.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, cereals, muesli; pasta of all kind; bread, pastry and confectionery including also chocolate and chocolate goods, sweets; edible ices; pudding powder; honey, yeast, treacle; sweet spreads based on honey, treacle, chocolate and/or nougat, especially chocolate cream and nut-nougat cream; desserts included in class 30, especially dessert mousse, desserts mainly consisting of pastry, pudding; salt, mustard; vinegar, sauces (condiments); spices; nibbling articles included in class 30, especially ready-to-eat pastry for toasting, especially savoury sandwich pastries, popcorn, cornflakes, foodstuffs made from extruded wheat, rice and corn products for nibbling purposes; ready-to-serve meals essentially consisting of pasta and/or rice and/or pastries with the addition of meat and/or sausage and/or poultry and/or fish and/or game and/or fruits and/or vegetables; Pizzas and pizza products, pasta, including ready-to-serve and/or frozen; Sandwiches, bread rolls and baguettes; Sandwiches; Sushi; Prepared meals and frozen food, in particular solely or mainly comprising wholewheat products, pastry, confectionery, pasta and/or rice (included in class 30).

Fresh, refrigerated or frozen meat, sausage, fish, poultry and game; meat extracts; meat products, sausage products, fish products, poultry products and game products; processed, preserved, frozen, dried and cooked fruits and vegetables, also cut and in form of salads; fruit and vegetable preserves, also sweet or sour pickled; Soups, bouillons and stews, including ready-to-serve; Salads with a meat, fish, poultry, game, sausage, seafood, vegetable and/or fruit base; legumes; processed nuts and almonds; potato flakes; nibbling articles included in class 29, especially dried, salted, roasted and/or spiced peanut kernels, nuts, almonds and cashew nut kernels, potato crisps and potato sticks, snacks made from extruded potato products for nibbling purposes, deep-fried potato snacks; jellies, jams, marmalades, compotes; eggs; milk; milk products, including cheese, cheese preparations, yoghurt, cream, curd; edible oils and fats; margarine; savoury spreads such as peanut butter, herb pastes, olive pastes, tomato spreads, vegetarian spreads; desserts made from yoghurt, curd and/or cream; ready-to-serve meals essentially consisting of the aforementioned goods with addition of pasta and/or rice and/or pastries.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, cereals, muesli; pasta of all kind; bread, pastry and confectionery including also chocolate and chocolate goods, sweets; edible ices; pudding powder; honey, yeast, treacle; sweet spreads based on honey, treacle, chocolate and/or nougat, especially chocolate cream and nut-nougat cream; desserts included in class 30, especially dessert mousse, desserts mainly consisting of pastry, pudding; salt, mustard; vinegar, sauces (condiments); spices; nibbling articles included in class 30, especially ready-to-eat pastry for toasting, especially savoury sandwich pastries, popcorn, cornflakes, foodstuffs made from extruded wheat, rice and corn products for nibbling purposes; ready-to-serve meals essentially consisting of pasta and/or rice and/or pastries with the addition of meat and/or sausage and/or poultry and/or fish and/or game and/or fruits and/or vegetables; Pizzas and pizza products, pasta, including ready-to-serve and/or frozen; Sandwiches, bread rolls and baguettes; Sandwiches; Sushi; Prepared meals and frozen food, in particular solely or mainly comprising wholewheat products, pastry, confectionery, pasta and/or rice (included in class 30).

Fresh, refrigerated or frozen meat, sausage, fish, poultry and game; meat extracts; meat products, sausage products, fish products, poultry products and game products; processed, preserved, frozen, dried and cooked fruits and vegetables, also cut and in form of salads; fruit and vegetable preserves, also sweet or sour pickled; Soups, bouillons and stews, including ready-to-serve; Salads with a meat, fish, poultry, game, sausage, seafood, vegetable and/or fruit base; legumes; processed nuts and almonds; potato flakes; nibbling articles included in class 29, especially dried, salted, roasted and/or spiced peanut kernels, nuts, almonds and cashew nut kernels, potato crisps and potato sticks, snacks made from extruded potato products for nibbling purposes, deep-fried potato snacks; jellies, jams, marmalades, compotes; eggs; milk; milk products, including cheese, cheese preparations, yoghurt, cream, curd; edible oils and fats; margarine; savoury spreads such as peanut butter, herb pastes, olive pastes, tomato spreads, vegetarian spreads; desserts made from yoghurt, curd and/or cream; ready-to-serve meals essentially consisting of the aforementioned goods with addition of pasta and/or rice and/or pastries.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours and cereal preparations, cereals, muesli; pasta of all kind; bread, pastry and confectionery including also chocolate and chocolate goods, sweets; edible ices; pudding powder; honey, yeast, treacle; sweet spreads based on honey, treacle, chocolate and/or nougat, especially chocolate cream and nut-nougat cream; desserts included in class 30, especially dessert mousse, desserts mainly consisting of pastry, pudding; salt, mustard; vinegar, sauces (condiments); spices; nibbling articles included in class 30, especially ready-to-eat pastry for toasting, especially savoury sandwich pastries, popcorn, cornflakes, foodstuffs made from extruded wheat, rice and corn products for nibbling purposes; ready-to-serve meals essentially consisting of pasta and/or rice and/or pastries with the addition of meat and/or sausage and/or poultry and/or fish and/or game and/or fruits and/or vegetables; Pizzas and pizza products, pasta, including ready-to-serve and/or frozen; Sandwiches, bread rolls and baguettes; Sandwiches; Sushi; Prepared meals and frozen food, in particular solely or mainly comprising wholewheat products, pastry, confectionery, pasta and/or rice (included in class 30).

Thermal insulated bags for food or beverages.

Catering of food and drink;Preparation of food and drink;Providing food and drink;Take-away food and drink services;Serving food and drinks;Serving food and drink for guests;Hospitality services [food and drink];Serving food and drink for guests in restaurants;Services for the preparation of food and drink;Providing food and drink for guests in restaurants;Take away food and drink services;Preparation and provision of food and drink for immediate consumption;Providing of food and drink via a mobile truck;Fast food restaurants.

Meat, fish, poultry and game; potato crisps and chips, and snack foods; meat extracts; preserved, dried, fried, baked and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; edible oils and fats; burgers; vegetable burgers; hamburgers; crisps and chips; potato crisps and chips containing maize; dips; cheese in the form of dips; olive oil; cooking oils; corn oil; dressings of oil and/or fat; edible oils for glazing foodstuffs; edible oils for use in cooking foodstuffs; edible vegetable oils; maize oil; bacon; cheese; potato chips; croquettes; fish fillets; prepared meals and foodstuffs including meat, onion products, pickles and relishes used for making burgers; foods prepared from fish; fruit salads; gherkins; ham; mushrooms, preserved; olives, preserved; onions, preserved; pickles; potato fritters; sausages; sausages in batter; yoghurt; dips.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard; pepper, vinegar, sauces (condiments); spices; ice; popcorn, corn chips and snack-foods; crisp rolls; crispbread; crisps made of cereals; crisps made of potato flour; wholewheat crisps; chocolate chips; sauces; spices; tacos; tortillas; flavourings, other than essential oils; flavourings for snack foods (other than essential oils); flavourings made from vegetables (other than essential oils); savoury food flavourings for food (other than essential oils); chocolate-based beverages; cocoa-based beverages; coffee-based beverages; tea-based beverages; biscuits; cakes; candy; chewing gum, not for medical purposes; chocolate; cinnamon; cocoa and cocoa products; condiments; cookies; custard; doughnuts; frozen yoghurt; honey; horseradish sauces; ice cream; iced tea; ketchup; mayonnaise; meat gravies; meat pies; noodles; pancakes; pasta; peppermint sweets; pies; pizzas; puddings; quiches; relish; salad cream; salad dressings; sandwiches; sorbets; sushi; tacos; tartar sauce; tomato sauces; tortillas; waffles; fruit sauces.

Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; compact discs, DVDs and other digital recording media; mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment, computers; computer software; fire-extinguishing apparatus.

Food wrappers, food boxes, food bags, menus, children's colouring in books, pamphlets, posters, napkins, coasters, tablecloths, place mats, takeaway cartons, plates, cups, sleeves for hot drink cups, chef's hats, aprons, stationery, order pads and receipts, all made of paper or cardboard.

Frozen shellfish;Shellfish, not live;Fish;Fish, seafood and molluscs spreads;Smoked fish;Fish fillets;Fish, seafood and molluscs, not live;Frozen fish;Cooked fish.

Live shellfish.