Indoor blinds (of all materials); indoor textile window blinds; screens in the nature of blinds (indoor); window shades (blinds); roller blinds (indoor); indoor retractable blinds.

Textile materials for use in the manufacture of blinds.

Household films of aluminium.

Cutlery; razors and razor blades.

Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins, of precious metal or coated therewith.

Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and cosmetic wipes of tissue, sanitary towels, tampons, panty liners, napkins for babies and adults, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics; bags of paper or plastic, for preserving foodstuffs; freezer bags; household films of plastic.

Bags; small leather goods.

Household kitchen utensils, namely pans, pots strainers, soufflé dishes, baking tins; articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, table plates, dishes, vases, bowls; hand brushes, dustpans, brooms, brushes of all types (included in class 21); scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads.

Textile goods, included in class 24; bed and table covers.

Outerclothing and underwear for women, men, children and babies, including belts, scarves; stockings, hosiery; footwear; headgear; gloves.

Meat, fish, poultry, game and shellfish, the aforesaid goods also as preparations; sausage, meat, poultry and fish products, caviar; meat, fish, poultry and game salads; meat, poultry, game and fish pastes, meat extracts; fruit, vegetables and pulses (processed); fruit and vegetable products; delicatessen salads of vegetables or leaf salads; potato products of all types, namely chips, croquettes, baking potatoes, prepared potatoes, potato fritters, potato dumplings, fried potato cake (rösti), potato waffles, crisps, sticks; semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods,meat, fish, vegetables, prepared fruits, cheese, pasta, rice; meat, fruit, vegetable jellies, jams; eggs; milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herbal quark desserts, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; fruit jellies; edible oils and fats; salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.

Sauces, fruit sauces, salad dressings, ketchup, horseradish, capers; coffee, tea, cocoa, chocolate, chocolate goods, cocoa-based powders for making beverages; chocolate beverages, marzipan, nougat, marzipan and nougat products; spreads mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweets, namely boiled, peppermint, fruit sweets and chews, lollipops, chewing gum not for medical purposes; rice, tapioca, artificial coffee; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls, pastry and confectionery; pasta and wholemeal pasta, in particular noodles; ices, ice cream; honey, treacle; yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps, snacks, included in class 30; chocolate drinks, puddings; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.

Fresh fruits and vegetables; seeds, animal foodstuffs; Pulses; shellfish, live unsalted nuts.

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices, vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks.

Alcoholic beverages, in particular wine, sparkling wine, spirits, liqueurs.

Tobacco, tobacco goods, in particular cigars, cigarettes, smoking tobacco, snuff, chewing tobacco, cigarette papers, cigarette cases; tobacco pipes, pouches for pipes, lighters, matches, pipe cleaners.

Providing of food and drink and temporary accommodation.

Household foils of aluminium.

Cutlery; razors, razor blades.

Household kitchen utensils, namely pans, pots, strainers, soufflé dishes, baking tins, of precious metal or coated therewith.

Paper products for household and hygienic purposes (included in class 16), in particular toilet paper, kitchen towels, handkerchiefs, table napkins, cosmetic tissues and cosmetic wipes of tissue, and napkins for babies, including all the aforesaid goods made of or using cellulose, non-woven textile fabrics and nap fabrics; bags of paper or plastic, for preserving foodstuffs; freezer bags; household films of plastic.

Bags; small leather goods.

Household kitchen utensils, namely pans, pots strainers, soufflé dishes,; baking tins; articles made of glass, porcelain, ceramics, earthenware or plastic for household and kitchen purposes, in particular glasses, cups, pots, mugs, plates, dishes, vases, bowls; hand brushes, dustpans, brooms, brushes of all types (included in class 21); scrubbing brushes, sponges, cleaning and household cloths, skins of chamois, feather-dusters, mops, carpet sweepers, steel wool, buckets, gloves for household purposes, scouring pads.

Textile goods, included in class 24; bed and table covers.

Outer clothing and underwear for men, women, children and babies, including belts, scarves; stockings, hosiery; footwear; headgear; gloves.

Meat, fish, poultry, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruits; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods: meat, fish, vegetables, prepared fruits, cheese, pasta, rice; meat, fruit and vegetable jellies, jams; eggs; milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks, kefir, cream, quark, fruit and herbal quark desserts, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; jellies; salted and unsalted nuts and other snacks, included in class 29; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.

Salad dressings, fruit sauces, ketchup, horseradish, chocolate, chocolate goods, cocoa-based drinking powder; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweets, namely boiled, peppermint and fruit sweets, chews, lollipops, chewing gum; pizzas; rice, tapioca; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls, pastry and confectionery; ices, ice cream; honey, treacle; yeast, baking-powder; salt; savoury biscuits, crisps, snacks, included in class 30; chocolate drinks, puddings; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.

Seeds, animal foodstuffs.

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices, vegetable juices; syrups and other preparations for making beverages; whey beverages; instant powdered drinks.

Alcoholic beverages, in particular wine, sparkling wine, spirits, liqueurs.

Tobacco, tobacco goods, in particular cigars, cigarettes, smoking tobacco, snuff, chewing tobacco, cigarette papers, cigarette cases; tobacco pipes, pouches for pipes, lighters, matches, pipe cleaners.

Providing of food and drink and temporary accommodation.