Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat extracts; fruit, vegetables and pulses (processed); fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant packet soups), stews, dry and liquid prepared meals, mainly of one or more of the following goods; meat, fish, vegetables, prepared fruit, cheese, including where applicable the aforesaid goods with added rice; meat, fruit and vegetable jellies, fruit spreads, jams, marmalades, fruit jellies, eggs, milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks (milk predominating), kefir, cream, quark, fruit and herb quark snacks, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; edible oils and fats; salted and unsalted nuts and other snacks, included in class 29; including all the aforesaid goods (where possible) frozen or preserved, sterilised or homogenised, sweet spreads (fruit preparations), coffee cream.

Poultry, game and fish pies, pasta, pastry and confectionery, rusks, sweet spreads (chocolate and nougat creams), meat pies, chocolate-based beverages, savoury biscuits, chips (cereal products), jellies, sauces, including salad dressings (except pasta sauces), fruit sauces; ketchup, horseradish, capers; coffee, coffee extracts, instant coffee; instant beverages containing coffee; coffee cartridges; instant tea; cocoa; cocoa-based beverages; chocolate, tea, chocolate goods, cocoa-based beverage powders; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweetmeats, namely caramels, peppermint, fruit sweets and chews, lollipops, chewing gum not for medical purposes; cookies; rice, tapioca, artificial coffee; pizzas; flour and preparations made from cereals, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, rolls, ices, ice cream; honey, treacle, yeast, baking-powder; blancmanges; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; dry and liquid ready-to-serve meals, mainly consisting of pasta or rice; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.

Beers; Mineral and aerated waters and other non-alcoholic drinks; Fruit drinks and fruit juices; Syrups and other preparations for making beverages.

Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat extracts; fruit, vegetables and pulses (processed); fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and prepared meals, namely soups (including instant soups), stews, dry and liquid prepared meals, mainly consisting of one or more of the following goods: meat, fish, vegetables, prepared fruit, cheese, including with added rice; meat, fruit and vegetable jellies, fruit spreads, jams, marmalades, fruit jellies, eggs, milk and milk products, namely drinking milk, sour milk, butter milk, yoghurt, fruit yoghurt, yoghurt with chocolate or cocoa additives, non-alcoholic mixed milk drinks (milk predominating), kefir, cream, quark, fruit and herb quark snacks, desserts, mainly of milk and flavourings with gelatine and/or starch being binding agents, butter, clarified butter, cheese and cheese preparations; edible oils and fats; salted and unsalted nuts and other snacks, included in class 29; including all the aforesaid goods (where possible) frozen or preserved, sterilised or homogenised, sweet spreads (fruit preparations), coffee cream.

Poultry, game and fish pies; pasta, pastry and confectionery, rusks, sweet spreads (chocolate and nougat creams), meat pies, chocolate-based beverages, savoury biscuits, chips (cereal products), jellies, sauces, including salad dressings (except pasta sauces), fruit sauces; ketchup, horseradish, capers; coffee, coffee extracts, instant coffee; instant beverages containing coffee; coffee cartridges; instant tea; cocoa; cocoa-based beverages; chocolate, tea, chocolate goods, cocoa-based beverage powders; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweetmeats, namely caramels, peppermint, fruit sweets and chews, lollipops, chewing gum not for medical purposes; rice, tapioca, artificial coffee; pizzas; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls, pastry and confectionery; in particular noodles; ices and ice-cream; honey, treacle, yeast, baking-powder; blancmanges; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; dry and liquid ready-to-serve meals, mainly consisting of pasta or rice; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised.

Cosmetic products; Cosmetics for personal use; Cosmetics for treating the body; Cosmetics for professional use; Facial cosmetics.

Pasta.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Foods in brine; Milk beverages, milk predominating; Stock; Burrata cheese; Butter; Game; Caciocavallo cheese; Meat; Foods made from fish; Tomato paste; Jams; Preserves, pickles; Canned meat; Canned fruits; Canned vegetables; Dairy puddings; Meat extracts; Cheese products; Milk shakes; Fruit chips; Preserved fruits; Frozen fruits; Dried fruits; Cooked fruits; Dried fruit; Prepared fruits; Crystallized fruits; Fruit preserved in alcohol; Glazed fruits; Dried edible mushrooms; Mushrooms, preserved; Mushrooms, prepared; Jellies; Edible fats; Milk; Dried pulses; Vegetable preserves; Processed Pulses; Vegetables, cooked; Canned pulses; Fruit salads; Manteca cheese; Marmalade; Consommé; Mortadella; mozzarella cheese; Oils for food; Olives, preserved; Vegetable chips; Bottled vegetables; Preserved vegetables; Vegetable powders; Pre-cut vegetables; refrigerated; Processed vegetables; Bacon; Whipped cream; Cream (dairy products); Tomato purée; Potato chips; Preserved potatoes; French fries; Fish; Fish, seafood and molluscs; Fish, preserved; Prepared vegetable dishes; Prepared dishes consisting principally of meat; Vegetarian prepared meals; Vegetarian ready meals; Poultry (not live); Meat; Milk products; Ham; Provola cheese; Provolone cheeses; curd; Sausages; Sausages; Scamorza cheese; Whey; Fruit-based snack food; Snack foods based on legumes; Pickles; Meat substitutes; Milk substitutes; Eggs; Vegetables, dried; Processed vegetables; Grilled vegetables; Mixed vegetables; Cut vegetables; Processed legumes; Yoghurt.

Vinegar; Minced garlic [condiment]; Starch for food; Seasonings; Coffee flavorings [flavourings]; Food flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Cereal bars; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Sponge cake; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Coffee; Cinnamon [spice]; Caramels; Cloves [spice]; Waffles; Chocolate; Chocolate-based spreads; Aromatic preparations for food; Condiments; Sweetmeats [candy]; Pralines; Maize flakes; Crackers; Pancakes; Turmeric; Curry [spice]; Chocolate decorations for cakes; Sponge cake; Sweeteners (Natural -); Wheat flour; Maize flour; Barley meal; Flour; Potato flour; Chips [cereal products]; Pies; Edible ices; Dough; Sponge cake; Yeast; Macaroni; Marzipan; Honey; Nutmeg; Bread; Breadcrumbs; Bread rolls; Almond paste; Sponge cake; Sponge cake; Farinaceous food pastes; Sponge cake; Petits fours [cakes]; Pepper spice; Pizza; Rice; Cooking salt; Sauces [condiments]; Sandwiches; Mustard; Cereal-based snack food; Spaghetti; Spices; Artificial coffee; Tea; Tarts; Vanillin [vanilla substitute]; Saffron [seasoning]; Ginger [spice]; Cake decorations made of candy; Sugar.

Pasta.

Meat.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereal; baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.