Periodical magazines;Magazines;Travel magazines.

Horse-riding pants;Horse-riding boots;Clothing for horse-riding [other than riding hats];Riding jackets;Riding gloves;Riding Gloves;Riding trousers;Riding shoes;Riding boots;Gloves;Gaiters;Socks;Sports socks;Athletic clothing;Athletic tights;Padded shirts for athletic use;Padded pants for athletic use;Breeches;Breeches for wear.

Event marketing; promotion of events; retail and wholesale services relating to food; online retail services relating to food; business management of restaurants; information, advisory and consultancy services relating to the aforesaid services.

Special event planning; corporate hospitality (entertainment); entertainment services; organisation of entertainment for wedding celebrations; sporting and cultural activities; live entertainment; organisation of entertainment events; organisation of sporting events; organisation of musical events; organisation of cultural events; organisation of recreational events; organisation of education events; planning and conducting of parties (entertainment); party planning consultation; special event planning consultation; planning of conferences and seminars for educational purposes; sound engineering services for events; lighting technician services for events; cooking instruction; training related to cooking; artistic management of entertainment venues; information, advisory and consultancy services relating to the aforesaid services.

Event marketing; promotion of events; retail and wholesale services relating to food; online retail services relating to food; business management of restaurants; information, advisory and consultancy services relating to the aforesaid services.

Special event planning; corporate hospitality (entertainment); entertainment services; organisation of entertainment for wedding celebrations; sporting and cultural activities; live entertainment; organisation of entertainment events; organisation of sporting events; organisation of musical events; organisation of cultural events; organisation of recreational events; organisation of education events; planning and conducting of parties (entertainment); party planning consultation; special event planning consultation; planning of conferences and seminars for educational purposes; sound engineering services for events; lighting technician services for events; cooking instruction; training related to cooking; artistic management of entertainment venues; information, advisory and consultancy services relating to the aforesaid services.

Event marketing; promotion of events; retail and wholesale services relating to food; online retail services relating to food; business management of restaurants; information, advisory and consultancy services relating to the aforesaid services.

Special event planning; corporate hospitality (entertainment); entertainment services; organisation of entertainment for wedding celebrations; sporting and cultural activities; live entertainment; organisation of entertainment events; organisation of sporting events; organisation of musical events; organisation of cultural events; organisation of recreational events; organisation of education events; planning and conducting of parties (entertainment); party planning consultation; special event planning consultation; planning of conferences and seminars for educational purposes; sound engineering services for events; lighting technician services for events; cooking instruction; training related to cooking; artistic management of entertainment venues; information, advisory and consultancy services relating to the aforesaid services.

Event marketing; promotion of events; retail and wholesale services relating to food; online retail services relating to food; business management of restaurants; information, advisory and consultancy services relating to the aforesaid services.

Special event planning; corporate hospitality (entertainment); entertainment services; organisation of entertainment for wedding celebrations; sporting and cultural activities; live entertainment; organisation of entertainment events; organisation of sporting events; organisation of musical events; organisation of cultural events; organisation of recreational events; organisation of education events; planning and conducting of parties (entertainment); party planning consultation; special event planning consultation; planning of conferences and seminars for educational purposes; sound engineering services for events; lighting technician services for events; cooking instruction; training related to cooking; artistic management of entertainment venues; information, advisory and consultancy services relating to the aforesaid services.

Wellington boots;Boots;Walking boots;Wellingtons;Rain boots;Hunting boots;Hunting boot bags;Waterproof trousers;Shirts;V-neck sweaters;Clothes;Fleece jackets;Jackets;Trousers;Rainproof jackets;Gilets;Fleece pullovers;Fleece vests;Polar fleece jackets;Fleece tops;Fleeces;Jumpers;Jumpers [sweaters];Jumpers [pullovers];Ties;Ties [clothing];Baseball caps;Sports caps and hats;Flat caps;Waterproof boots;Long-sleeved shirts;Sweaters;Crew neck sweaters;Coats;Winter coats.

Rugs;Carpets, rugs and mats;Rugs [mats];Underlays for rugs;Fur rugs;Rugs (Floor -);Bathroom rugs;Rugs for animals;Area rugs;Prayer rugs;Rugs (Door -);Carpets;Oriental non-woven rugs (mosen);Carpets [textile];Vehicles mats and carpets;Carpet tiles made of textiles;Vehicle mats and carpets;Carpeting;Underlay for carpets;Anti-slip material for use under rugs;Tiles (Carpet -);Carpet tiles;Underlays for carpeting;Textile bath mats;Moquettes [carpets];Carpets for automobiles;Fabric bath mats;Textile floor mats for use in the home;Bathroom tiles [carpet];Carpet underlays;Linoleum tiles [floor coverings];Puzzle mats [floor coverings];Carpet tiles for covering floors;Automobile carpets;Vehicle carpets;Carpet runners;Textile wall coverings;Wall coverings of textile;Floor tiles made of carpet;Hand made woollen carpets;Door mats of textile.

Class 29:Meat, fish, poultry and game; preserved, dried, processed and cooked meat, fish, poultry and game; meat extracts; preserved, dried, processed and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; milk shakes and flavoured milk drinks; drinks made predominantly of dairy products; edible creams and dips; cooking oils, butter, margarine and other edible oils and fats; pre-prepared food; sausages; savoury eggs; pies; curries; herbs, dried herbs; cheese; tinned and bottled vegetables; preparations for making soups.

Class 30:Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; breads including pitta bread, naan bread, ciabatta, sweet and savoury breads; active dried yeast for human consumption; flour and preparations made from cereals, biscuits, bread, pastry and confectionery; ices, ice-cream, ice-lollies, iced confectionery; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; pepper; ice; cakes, buns and other baked products; spices; snack foods included in Class 30; mixes for making cakes, pancakes and Yorkshire puddings; dessert toppings; breakfast cereals; cereal bars; crisps; savoury biscuits; sandwiches; pasties; flans and quiches; sausage rolls; samosas and bhajis; preparations for making gravy.

Meat, fish, poultry and game; preserved, dried, processed and cooked meat, fish, poultry and game; meat extracts; preserved, dried, processed and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; milk shakes and flavoured milk drinks; drinks made predominantly of dairy products; edible creams and dips; cooking oils, butter, margarine and other edible oils and fats; pre-prepared food; sausages; savoury eggs; pies; curries; herbs, dried herbs; cheese; tinned and bottled vegetables; preparations for making soups.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; breads including pitta bread, naan bread, ciabatta, sweet and savoury breads; active dried yeast for human consumption; flour and preparations made from cereals, biscuits, bread, pastry and confectionery; ices, ice-cream, ice-lollies, iced confectionery; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); spices; pepper; ice; cakes, buns and other baked products; spices; snack foods included in Class 30; mixes for making cakes, pancakes and Yorkshire puddings; dessert toppings; breakfast cereals; cereal bars; crisps; savoury biscuits; sandwiches; pasties; flans and quiches; sausage rolls; samosas and bhajis; preparations for making gravy.