Dairy produce (for food); milk, skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; milk products (for food); UHT milk; milk drinks, mainly of milk or of skimmed milk; butter, cheese, yoghurt, whey for food (not as a beverage), sour milk products, butter preparations, cheese preparations, curds (quark); edible oils and fats, including butter oils, milk fat, milk semi-fats; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products, edible oils or edible fats with or without water; dried (preserved) milk, as a foodstuff; desserts based on milk, cream yogurt; edible spreads, mainly of a mixture of one or more dairy products, especially cheese, butter, cream, milk, skimmed milk or butter milk, with water or vegetable oil; bread spreads, mainly of a mixture of one or more dairy products, especially butter, cream, milk, skimmed milk or butter milk, with water, optionally with milk proteins; bread spreads mainly of cheese, with milk and/or skimmed milk, optionally with flavourings.

Burgers;Fresh meat;Fried meat;Frozen meat products;Lamb products;Liver;Meat;Meat burgers;Meat extract;Meat extracts;Meat floss;Meat, frozen;Meat gelatines;Meat jellies;Meat paste;Meat, preserved;Meat [preserved];Meat preserves;Meat products being in the form of burgers;Meat stocks;Meatballs;Meats;Minced meat;Mincemeat [chopped meat];Offal;Packaged meats;Pastes (Liver -);Pâté (Liver -);Pates;Pâtés;Pie fillings of meat;Prepared meat;Sausage meat;Sausages;Sheep cheese;Sheep milk;Sliced meat;Smoked meats;Smoked sausages;Steaks of meat;Stock;Stock [prepared];Uncooked sausages.

Dairy produce (for food); milk, skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; milk products (for food); UHT milk; milk drinks, mainly of milk or of skimmed milk; butter, cheese, yoghurt, whey for food (not as a beverage), sour milk products, butter preparations, cheese preparations, curds (quark); butters containing herbs and spices, edible oils and fats, including butter oils, milk fat, milk semi-fats; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products, edible oils or edible fats with or without water; dried (preserved) milk, as a foodstuff; desserts based on milk, cream, yogurt; edible spreads; edible spreads containing herbs and spices; bread spreads, mainly of a mixture of one or more dairy products, especially butter, cream, milk, skimmed milk or butter milk, with water, optionally with milk proteins; bread spreads mainly of cheese, with milk and/or skimmed milk, optionally with flavourings.

Burgers;Fresh meat;Fried meat;Frozen meat;Frozen meat products;Lamb products;Liver;Meat;Meat burgers;Meat extract;Meat extracts;Meat, frozen;Meat gelatines;Meat jellies;Meat paste;Meat, preserved;Meat [preserved];Meat preserves;Meat products being in the form of burgers;Meat spreads;Meat stocks;Meatballs;Meats;Minced meat;Mincemeat [chopped meat];Offal;Packaged meats;Pastes (Liver -);Pâté (Liver -);Pates;Pâtés;Pie fillings of meat;Prepared meat;Sausage meat;Sausages;Sheep cheese;Sheep milk;Sliced meat;Smoked meats;Smoked sausages;Steaks of meat;Stock;Stock [prepared];Uncooked sausages.

Dairy products; dairy produce (for food); butter; salted butter; salted sweet cream butter; unsalted butter; unsalted lactic butter; butter preparations; garlic and herb butter; butter blended with garlic and herbs; butter blended with olive oil, canola oil, rapeseed oil, avocado oil or other vegetable oil; butter blended with salt, pepper, sugar, herbs, spices, fruit, vegetables or other flavourings; butter blended with cinnamon and sugar; cheese; cheddar cheese, gouda cheese, blue cheese, gouda-style cheese, swiss-style cheese; cheese preparations; cheese containing salt, pepper, herbs, spices, fruit, vegetables or other flavourings; cream cheese; milk, skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; milk products (for food); UHT milk; milk drinks, mainly of milk or of skimmed milk; yoghurt; whey for food (not as a beverage); sour milk products; sour cream products; cream cheese products; crème fraiche products; curds (quark); edible oils and fats, including butter oils, milk fat, milk semi-fats; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products, edible oils or edible fats with or without water; dried (preserved) milk, as a foodstuff; skimmed milk powder with added vegetable fats; desserts based on milk, cream, yoghurt; dairy spreads; edible spreads, mainly of a mixture of one or more dairy products, especially cheese, butter, cream, milk, skimmed milk or butter milk, with water or vegetable oil; bread spreads, mainly of a mixture of one or more dairy products, especially butter, cream, milk, skimmed milk or butter milk, with water, optionally with milk proteins; bread spreads mainly of cheese, with milk and/or skimmed milk, optionally with flavourings ; all of the aforesaid being produced using milk from Irish grass-fed cows.

Dairy products; dairy produce (for food); butter; salted butter; salted sweet cream butter; unsalted butter; unsalted lactic butter; butter preparations; garlic and herb butter; butter blended with garlic and herbs; butter blended with olive oil, canola oil, rapeseed oil, avocado oil or other vegetable oil; butter blended with salt, pepper, sugar, herbs, spices, fruit, vegetables or other flavourings; butter blended with cinnamon and sugar; cheese; cheddar cheese, gouda cheese, blue cheese, gouda-style cheese, swiss-style cheese; cheese preparations; cheese containing salt, pepper, herbs, spices, fruit, vegetables or other flavourings; cream cheese; milk, skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; milk products (for food); UHT milk; milk drinks, mainly of milk or of skimmed milk; yoghurt; whey for food (not as a beverage); sour milk products; sour cream products; cream cheese products; crème fraiche products; curds (quark); edible oils and fats, including butter oils, milk fat, milk semi-fats; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products, edible oils or edible fats with or without water; dried (preserved) milk, as a foodstuff; skimmed milk powder with added vegetable fats; desserts based on milk, cream, yoghurt; dairy spreads; edible spreads, mainly of a mixture of one or more dairy products, especially cheese, butter, cream, milk, skimmed milk or butter milk, with water or vegetable oil; bread spreads, mainly of a mixture of one or more dairy products, especially butter, cream, milk, skimmed milk or butter milk, with water, optionally with milk proteins; bread spreads mainly of cheese, with milk and/or skimmed milk, optionally with flavourings ; all of the aforesaid being produced using milk from Irish grass-fed cows.

Butter; salted butter; salted sweet cream butter; butter with garlic and herbs ; all of the aforesaid being produced using milk from Irish grass-fed cows.

Casein for the food industry including acid casein, rennet casein; lactose for food production; lactose; milk ferments for the food industry; demineralised whey powder; lactic cultures for the food industry, butter lactic, whey protein concentrate; whey protein isolate; protein for use in the food industry; Casein for food; proteins for human consumption.

Cheese; cheese made from cow's milk; butter; buttercream; unsalted butter; salted butter; cream; double cream; cream cheese; Whey and whey butter; sweet whey powder; milk powder; whey powder; yogurt, yogurt drinks; beef; margarine; meat; dairy produce for food; sour cream; whey for food; flavoured milk; milk drinks; skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; UHT milk; UHT cream; preserved milk, cream and cheese products; quark, curds; butter spreads, spreads containing milk or butter or cheese or margarine, optionally with flavourings; desserts based on milk, cream, yogurt, cheese; milk protein; curdles milk; milk shakes; milk beverages; clotted cream; baked milk; dried milk; milk based products containing coffee; milk ferments for culinary purposes; beef and beef products, namely, whole carcases, prime cuts, small packs or portions from cattle and grass fed cattle; dairy products from grass fed cows; meat extracts; preserved, milk and milk products; edible oils and fats; whey and whey protein; milk products as semi-manufactured products for the foodstuffs industry; food products made substantially from milk, milk products; milk products for use as food and drink ingredients.

Butter; salted butter; salted sweet cream butter.

Butter; unsalted butter; unsalted lactic butter.