Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form, milk based dessert mousses.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), spices; ice, salad dressings; meat pies and meat pâtés (not included in other classes), pizzas, puddings, soufflés, mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; Essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; ice cream (binding agents for -); powders for ice cream; stiffening whipped cream (preparations for -); thickening agents for cooking foodstuffs.

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form, milk based dessert mousses.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), spices; ice, salad dressings; meat pies and meat pâtés (not included in other classes), pizzas, puddings, soufflés, mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; Essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; ice cream (binding agents for -); powders for ice cream; stiffening whipped cream (preparations for -); thickening agents for cooking foodstuffs.

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form, milk based dessert mousses.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), spices; ice, salad dressings; meat pies and meat pâtés (not included in other classes), pizzas, puddings, soufflés, mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; Essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; ice cream (binding agents for -); powders for ice cream; stiffening whipped cream (preparations for -); thickening agents for cooking foodstuffs.

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; proteins for human consumption, casein and caseinates for human consumption; rennet, cheese powder, substitutes for milk and cream, milk and cream in powder form, milk based dessert mousses.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments), spices; ice, salad dressings; meat pies and meat pâtés (not included in other classes), pizzas, puddings, soufflés, mousses, rice pudding and edible ices, powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; Essences for foodstuffs, except etheric essences and essential oils; flavourings, other than essential oils; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; ice cream (binding agents for -); powders for ice cream; stiffening whipped cream (preparations for -); thickening agents for cooking foodstuffs.

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.

Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; fruit-based snack food; fruit- and nut-based snack bars; snack foods based on nuts; fruit sauces jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; substitutes for milk and cream; milk, cheese and cream in powder form; drinks made from dairy products; desserts made from milk products; milk-based dessert mousses; milk-based snacks; dairy-based dips; dairy spreads; rennet; oils and fats for food; prepared meals consisting principally of vegetables; soups; broth concentrates; whey; dry whey; whey powder; whey concentrate; whey protein; whey permeates.

Coffee, tea, cocoa and artificial coffee; powders and preparations for making cappuccino, cocoa, chocolate, coffee and tea beverages; beverages based on chocolate, cocoa and coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; cereal-based snack food; rice-based snack food; confectionery bars; cereal bars and energy bars; chocolate bars; granola-based snack bars; pastries, cakes, tarts and biscuits (cookies); bread, pastries and confectionery; porridge; prepared pizza meals; pizzas; soufflés; mousses; prepared desserts [confectionery]; muesli desserts; dessert mousses [confectionery]; meat pies and meat pâtés (not included in other classes); pizzas; puddings; soufflés; rice pudding; dessert mousses (confectionery); chocolate; ice cream, sorbets and other edible ices; frozen yoghurt [confectionery ices]; frozen dairy confections; ice (frozen water); sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; salad dressings; cheese curls [snacks]; cheese-flavored biscuits; crackers flavoured with cheese.

Non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; vegetable drinks and juices; drinks containing fruit and vegetable juices, also based on concentrates and extracts; smoothies; whey beverages; non-diary milk (soya-based, rice-based, oat-based); sport drinks; isotonic drinks; syrups and other non-alcoholic preparations for making beverages and smoothies; all aforementioned goods also enriched with proteins, vitamins and/or minerals.