Lingerie, underwear and foundation garments, all for women and all included in Class 25.

Grinding preparations, all being in the form of chips, liquids or powders; all included in Class 3.

Preparations for the hair, scalp, skin and nails; soaps, anti-perspirants; essential oils; non-medicated toilet preparations, toilet articles included in Class 3; cosmetics; depilatory preparations; dentifrices; fragrances, perfumes, incense; deodorants; pot pourri; room fragrances; fragranced articles for fragrancing rooms; cotton wool; sun-tanning preparations, bronzing preparations for the skin.

Candles; fragranced oils for burning.

Computer software for editing, processing and using photographs; computer software for editing, processing and using digital photographs; computer programmes for creating printable products from photographs; computer programmes for creating printable products from digital photographs; computer software for creating books, albums, calendars, posters, cards and greetings cards from digital photographs.

Photographs; goods made from paper and card and containing photographs; printed matter containing photographs; books, albums, calendars, posters, cards and greetings cards containing photographs.

Computer software in particular in the field of online publishing, editing and printing; Computer software applications in particular in the field of online publishing, editing and printing for mobile telephones, smartphones, notebook computers, computers; all aforementioned goods only in the field of online publishing, editing and printing and excluding the health care and medical sector.

Instruction manuals relating to computer software.

Computer software in particular in the field of online publishing, editing and printing; Computer software applications in particular in the field of online publishing, editing and printing for mobile telephones, smartphones, notebook computers, computers; all aforementioned goods only in the field of online publishing, editing and printing and excluding the health care and medical sector.

Instruction manuals relating to computer software.

Cleaning preparation used to remove soluble salts from metals or other surfaces.

Foodstuffs for animals, birds and fish; all included in Class 31.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Potato fritters; Potato flakes; Ajvar [preserved peppers]; Albumen for culinary purposes; Albumin milk; Seaweed extracts for food; Alginates for culinary purposes; Aloe vera prepared for human consumption; Anchovy; Apple purée; Gherkins; Bone oil, edible; Frozen fruits; Nuts, prepared; Processed fish spawn; Processed seeds; Processed sunflower seeds; Beans, preserved; Cranberry sauce [compote]; Butter; Buttercream; Broth; Preparations for making bouillon; Cocoa butter; Mushrooms, preserved; Potato chips; Compotes; Dates; Jellies for food; Edible oils; Palm kernel oil for food; Rape oil for food; Edible fats; Edible birds' nests; Eggs; Powdered eggs; Yolk of eggs; White of eggs; Peas, preserved; Fruit salads; Fruit chips; Shrimps, not live; Broth concentrates; Condensed milk; Frosted fruits; Vegetables, preserved; Preserved garlic; Vegetables, dried; Vegetables, cooked; Fruit, stewed; Gelatine; Almonds, ground; Ginger jam; Curd; Poultry, not live; Non-alcoholic egg nog; Vegetables, tinned [canned (Am)]; Vegetable mousses; Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Ham; Herrings; Hummus [chickpea paste]; Tripe; Salted meats; Jams; Cheese; Rennet; Caviar; Kefir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Coconut butter; Coconut, desiccated; Coconut oil; Coconut fat; Lobsters, not live; Raisins; Croquettes; Spiny lobsters, not live; Lecithin for culinary purposes; Liver; Liver pâté; Low-fat potato chips; Linseed oil for culinary purposes; Lentils, preserved; Corn oil; Margarine; Marmalade; Milk; Milk beverages, milk predominating; Milk ferments for culinary purposes; Milk products; Whey; Animal marrow for food; Milk shakes; Mussels, not live; Oysters, not live; Olive oil for food; Olives, preserved; Palm oil for food; Clams [not live]; Pectin for culinary purposes; Piccalilli; Pickles; Peanuts, processed; Peanut butter; Pollen prepared as foodstuff; Prostokvasha [soured milk]; Lard for food; Cream [dairy products]; Ryazhenka [fermented baked milk]; Sardines; Crustaceans, not live; Shellfish, not live; Sesame oil; Whipped cream; Snail eggs for consumption; Smetana [sour cream]; Soups; Preparations for making soup; Soya beans, preserved, for food; Soya milk [milk substitute]; Bacon; Prawns, not live; Tahini [sesame seed paste]; Suet for food; Tofu; Tomato purée; Tomato juice for cooking; Tuna fish; Truffles, preserved; Onions, preserved; Pork; Fruit-based snack food; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Fish, not live; Fish, preserved; Salted fish; Fish, tinned [canned (Am)]; Fish fillets; Foods prepared from fish; Isinglass for food; Fish meal for human consumption; Fish mousses; Meat; Meat, preserved; Charcuterie; Meat, tinned [canned (Am)]; Meat extracts; Meat jellies; Fruit, preserved; Fruit preserved in alcohol; Fruits, tinned [canned (Am)]; Fruit jellies; Fruit pulp; Fruit peel; Game, not live; Black pudding; Sausages; Sausages in batter; Yogurt; Salmon; Sea-cucumbers, not live; Toasted laver; Silkworm chrysalis, for human consumption; Crayfish, not live; Sunflower oil for food; Sauerkraut.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Potato flour for food; Seaweed [condiment]; Almond paste; Aniseed; Flavorings, other than essential oils; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Aromatic preparations for food; Vinegar; Baking powder; Baking soda [bicarbonate of soda for cooking purposes]; Pastries; Rusks; Gluten prepared as foodstuff; Beer vinegar; Binding agents for ice cream; Sausage binding materials; Macaroons [pastry]; Bean meal; Petit-beurre biscuits; Buns; Bread; Bread rolls; Cocoa; Cocoa beverages with milk; Cheeseburgers [sandwiches]; Chocolate; Chocolate beverages with milk; Chocolate mousses; Chow-chow [condiment]; Chutneys [condiments]; Chicory [coffee substitute]; Edible ices; Corn flakes; Couscous [semolina]; Crackers; Cream of tartar for culinary purposes; Custard; Dough; Dessert mousses [confectionery]; Cocoa-based beverages; Chocolate-based beverages; Coffee-based beverages; Tea-based beverages; Liquorice [confectionery]; Stick liquorice [confectionery]; Essences for foodstuffs, except etheric essences and essential oils; Fondants [confectionery]; Cake powder; Corn, milled; Ginger [spice]; Husked oats; Hominy grits; Crushed oats; Popcorn; Corn, roasted; Husked barley; Crushed barley; Barley meal; Yeast; Ferments for pastes; Glucose for culinary purposes; Gluten additives for culinary purposes; Cereal preparations; Cereal bars; High-protein cereal bars; Chips [cereal products]; Semolina; Groats for human food; Halvah; Oatmeal; Oat flakes; Honey; Ice, natural or artificial; Iced tea; Candy; Cinnamon [spice]; Capers; Caramels [candy]; Chewing gum; Curry [spice]; Ketchup [sauce]; Cooking salt; Cookies; Ice for refreshment; Coffee; Coffee flavorings [flavourings]; Coffee beverages with milk; Artificial coffee; Royal jelly; Condiments; Infusions, not medicinal; Allspice; Sauces [condiments]; Seasonings; Gingerbread; Cloves [spice]; Turmeric for food; Linseed for human consumption; Spring rolls; Noodle-based prepared meals; Macaroni; Corn meal; Hominy; Maltose; Marinades; Marzipan; Mayonnaise; Meal; Wheat flour; Farinaceous foods; Flour-milling products; Molasses for food; Mustard; Mustard meal; Malt for human consumption; Malt biscuits; Malt extract for food; Muesli; Natural sweeteners; Noodles; Nutmegs; Unroasted coffee; Unleavened bread; Palm sugar; Breadcrumbs; Pancakes; Gruel, with a milk base, for food; Pasta; Pasta sauce; Pasties; Pies; Lozenges [confectionery]; Pepper; Mint for confectionery; Peppermint sweets; Pesto [sauce]; Petits fours [cakes]; Peppers [seasonings]; Pizzas; Vegetal preparations for use as coffee substitutes; Powders for ice cream; Pralines; Meat tenderizers, for household purposes; Preparations for stiffening whipped cream; Bee glue; Puddings; Quiches; Ravioli; Relish [condiment]; Rice; Rice cakes; Ice cream; Saffron [seasoning]; Sago; Sandwiches; Celery salt; Dressings for salad; Cereal-based snack food; Rice-based snack food; Sweetmeats [candy]; Soya bean paste [condiment]; Soya flour; Soya sauce; Sorbets [ices]; Spaghetti; Spices; Star aniseed; Golden syrup; Sugar; Ham glaze; Cake frosting [icing]; Confectionery; Confectionery for decorating Christmas trees; Almond confectionery; Peanut confectionery; Sushi; Pastry; Cakes; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Wheat germ for human consumption; Tea; Tomato sauce; Tortillas; Garden herbs, preserved [seasonings]; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Thickening agents for cooking foodstuffs; Vermicelli [noodles]; Tarts; Meat pies; Meat gravies; Oat-based food; Fruit jellies [confectionery]; Fruit coulis [sauces]; Waffles; Frozen yogurt [confectionery ices]; Sea water for cooking; Starch for food; Salt for preserving foodstuffs; Leaven.

Downloadable software to test the reliability of a computer or software system.

Designing, developing and providing access to software to test the reliability of a computer or software system; software consulting services; consulting services in the field of design, selection, implementation and use of computer software systems for others; software consulting services in the field of design, selection, implementation and use of computer software to test or identify a computer or software system's capability to withstand unexpected stresses.