Games, playthings; gymnastic and sporting articles, not included in other classes; decorations for christmas trees.

Meat, fish, poultry and game; meat extracts; milk and milk products; edible oils and fats; especially blood sausage, broth concentrates, mixtures for spreading on bread, butter, butter cream, fatty substances for the manufacture of edible fats, salted fish, preserved fish, fish (not alive), fish fillets, food prepared from fish, fish tins, isinglass for food, fish metal for human consumption, preserved meat, broth concentrates, meat jellies, meat tins, meat gravies, salted meat, jellies for food, prawns (not alive), poultry not alive, herrings, lobsters not alive, yogurt, vegetable soup preparations, chocolate nut butter, cheese, casein for food, caviar, kephir (milk beverage), animal marrow for food, bone oil, edible, jams, soups, crayfish not alive, crustaceans not alive, kumys (milk beverage), rennet, salmon, spiny lobsters not alive, liver, liver pâté, milk beverages (milk predominating), whey, mussels not alive, edible oils, pectin for food, piccalilli, salted fish, salted meat, proteins for human consumption, cream, anchovies, sardines, shell-fish not alive, ham, whipped cream, snail eggs for consumption, pork, lard, silkworm chrysalis for human consumption, shrimps not alive, bacon, gelatine for food, suet for food preparations for making soup, tuna-fish, clams not alive, edible bird nests, game (dead), sausages, charcuterie, preparations for making bouillon.

Sandwiches, ice-cream, essences for foodstuffs, except etheric essences and essential oils; meat tenderizers for household purposes; meat pies; yogurt (frozen); pizzas; ravioli; sandwiches; sushi; sausage binding materials.

Agricultural, horticultural and forestry products and grains not included in other classes; live animals; foodstuffs for animals, especially algarobilla for animal consumption, algae for human and animal consumption, oysters alive, distillery waste for animal consumption, edible chews for animals, fish alive, fishing bait alive, fish meal for animal consumption, pet food, lime for animal forage, animal foodstuffs, additives to fodder not for medical purposes, poultry alive, poultry for breeding, mash for fattening livestock, beverages for pets, groat for poultry, lobsters alive, dog biscuits, copra, strengthening animal food, crayfish alive, crustaceans, spiny lobsters alive, fishing bail alive, living animals, preparations for egg-laying poultry, animal fattening preparations, menagerie animals, mussels alive, protein for animal consumption, fish spawn, shell-fish alive, residue in a after distillation, cuttle-bone for birds, sea-cucumbers alive, silkworms, cuttle-bones for birds, seedlings, shrubs, litter (products for animals), straw, pine-cones, yeast, bred stock, litter peat, grapes, fresh, draff, dried flowers for decoration, dried plants for decoration, truffles fresh, fodder, salt for cattle, bird food, juniper berries, Christmas trees.

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages, especially non-alcoholic beverages, non-alcoholic aperitifs, beer, powder for effervescing beverages, pastilles for effervescing beverages; non-alcoholic cocktails, peanut milk, preparations for making mineral water, preparations for making aerated water, essences for making beverages, ginger beer, isotonic beverages, aerated water, lemonades, syrups for lemonades, lithia waters, malt-beer, milk of almonds (beverages), mineral waters (beverages), whey beverages, must, preparations for making liqueurs, sarsaparilla, seltzer water, syrups for beverages, soda-water, sherbets, table waters, tomato juice (beverages), grape must, waters (beverages).

Alcoholic beverages (except beers), especially alcoholic essences, alcoholic extracts, anise liqueur (anisette), aperitifs, included in class 33, cider, arrack, perry, brandy, cocktails, included in class 33, curacao, distilled beverages, gin, hydromel (mead), kirsch, liqueurs, bitters (liqueurs), hydromel (mead), peppermint liqueurs, rice alcohol, sake, rum, brandy, spirits (beverages), disquette, digesters (liqueurs and spirits), gin, wines, whisky, wodca.

Tobacco; smokers' articles; matches, especially absorbent paper for tobacco pipes, ash-trays, not of precious metal, for smokers, mouth pipes of yellow amber for cigar and cigarette holders, firestones, lighters for smokers, gas containers for cigar lighters, chewing tobacco, herbs for smoking, included in class 34, mouth pieces for cigarette holders, pipe cleaners for tobacco-pipes, pipe racks for tobacco-pipes, snuff, snuff-boxes not of precious metal, matches, matchboxes not of precious metal, match holders, not of precious metal, tobacco, tobacco pouches, tobacco jars, not of precious metal, tobacco-pipes, pocket machines for rolling cigarettes, cigarettes, cigarettes containing tobacco substitutes not for medical purposes, cigarette filters, cigarette tips, cigarette paper, books of cigarette papers, cigarette holders, not of precious metal, cigarillos, cigars, cigar cutters, cigar cases, not of precious metal.

Advertising; business management; business administration; office functions.

Providing of food and drink; temporary accommodation; medical, hygienic and beauty care; veterinary and agricultural services; legal services; scientific and industrial research; computer programming; services that cannot be classified in other classes.

Heating, steam-generating, cooking, refrigerating, freezing, air ventilation and water supply apparatus, in particular thermotechnical apparatus and devices for bakeries, butchers, gastronomy services, food industry and for household use, in particular stoves, ovens, steam cookers, fermentation cabinets, grill apparatus and devices (electrical, gas-powered), microwave ovens (cooking apparatus), ventilation hoods, extractor hoods for kitchens, exhaust-air filters, heating apparatus (electrical as well as for solid, liquid and gaseous fuels), housings and parts of afore-mentioned goods (as far as included in this class).

Repair, maintenance, servicing, installation in relation to apparatus for the food industry, namely handling devices for transporting foodproducts, dish washers, incubators for eggs, housings for aforementioned goods, water cleaning apparatus and devices for stoves, ovens, steam cookers, fermentation cabinets, grill apparatus and devices, electrical and electronic control apparatus and instruments, namely high-frequency apparatus, signalling and controlling devices for kitchen machines and equipment, in particular electronic controllers for use with heating, steam generating, cooking, refrigerating, freezing, air ventilating and water supply apparatus; electric cables, apparatus and instruments for conducting, transforming, accumulating, regulating or controlling electricity; computer software of all kind stored on any data carrier; heating, steam-generating, cooking, refrigerating, freezing, air ventilation and water supply apparatus, in particular thermotechnical apparatus and devices for bakeries, butchers, gastronomy services, food industry and for household use, in particular stoves, ovens, steam cookers, fermentation cabinets, grill apparatus and devices (electrical, gas-powered), microwave ovens (cooking apparatus), ventilation hoods, extractor hoods for kitchens, exhaust-air filters, heating apparatus (electrical as well as for solid, liquid and gaseous fuels), housings and parts of afore-mentioned goods.

Training and education in relation to apparatus for the food industry, namely handling devices for transporting food products, dish washers, incubators for eggs, housings for afore-mentioned goods, water cleaning apparatus and devices for stoves, ovens, steam cookers, fermentation cabinets, grill apparatus and devices, electrical and electronic control apparatus and instruments, namely high-frequency apparatus, signalling and controlling devices for kitchen machines and equipment, in particular electronic controllers for use with heating, steam generating, cooking, refrigerating, freezing, air ventilating and water supply, apparatus, electric cables, apparatus and instruments for conducting transforming, accumulating, regulating or controlling electricity, computer software of all kind stored on any data carrier, heating, steamgenerating, cooking, refrigerating, freezing, air ventilation and water supply apparatus, in particular thermotechnical apparatus and devices for bakeries, butchers, gastronomy services, food industry and for household use, in particular stoves, ovens, steam cookers, fermentation cabinets, grill apparatus and devices (electrical, gas-powered), microwave ovens (cooking apparatus), ventilation hoods, extractor hood for kitchens, exhaust air filters, heating apparatus (electrical as well as for solid, liquid and gaseous fuels), housings and parts of aforementioned goods.

Technical consultancy in the field of light engineering; advisory services in the field of light engineering.

Clothing, footwear, headgear.

Education; Providing of training; Entertainment; Sporting and cultural activities.

Education; Providing of training; Entertainment; Sporting and cultural activities.