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*ese

Mark	Details	Status	Class/Description
	OESEL Bee Dance OÜ UK00913295142	Removed	Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumin milk, protein milk; Non-alcoholic eggnog; Aloe vera prepared for human consumption; Anchovy; Oysters, not live; Dates; Potato fritters; Shrimps, not live; Sauerkraut; Sour cream; Curd; Herrings; Peas, preserved; Lobsters, not live; Hummus [chickpea paste]; Ginger jam; Ground almonds; Yoghurt; Cheese products; Curd; Mussels, not live; Crayfish, not live; Cranberry sauce [compote]; Caviar; Chocolate nut butter; Fish; Fish fillets; Fish meal for human consumption; Tinned fish; Isinglass for food; Mousses (Fish -); Potato flakes; Potato chips; Fruit, stewed; Vegetables, cooked; Kefir (milk beverage); Kimchi (fermented vegetable dishes); Poultry, not live; Fruit, stewed; Condensed milk; Bone oil, edible; Animal marrow for food; Vegetables, tinned [canned (Am)]; Lentils, preserved; Preserved beans; Coconut oil and fat [for food]; Coconut butter; Coconut oil; Cream [dairy products]; Crustaceans, not live; Prawns, not live; Croquettes; Coconut, desiccated; Vegetables, dried; Albumen for culinary purposes; Lecithin for culinary purposes; Flaxseed oil for culinary purposes; Milk ferments for culinary purposes; Kefir [milk beverage]; Vegetable preserves; Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Mousses (Vegetable -); Frozen fruits; Garlic [preserved]; Rennet; Spiny lobsters, not live; Meats; Meat, preserved; Meat, preserved; Meat jellies; Salmon; Peanut butter; Low-fat potato chips; Corn oil; Liver; Liver pâté; Margarine; Pickles; Marmalade; Clams, not live; Weed extracts for food; Sea-cucumbers, not live; Jams; Yolk of eggs; Powdered eggs; White of eggs; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Bacon; Milk; Milk beverages, milk predominating; Milk shakes; Milk products; Whey; Suet for food; Stock; Broth concentrates; Bouillon (Preparations for making -); Fruit preserved in alcohol; Fruit-based snack food; Preserved fruits; Fruit peel; Fruit chips; Fruit pulp; Fruit salads; Fruit jellies; Sunflower oil for food; Colza oil for food; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Ryazhenka [fermented baked milk]; Raisins; Tripe; Toasted laver; Sardines; Pork; Lard for food; Mushrooms, preserved; Sesame oil; Onions, preserved; Silkworm chrysalis, for human consumption; Ham; Soya beans, preserved, for food; Soya milk [milk substitute]; Salted fish; Salted meats; Frosted fruits, candied fruits; Soups; Soup (Preparations for making -); Edible birds' nests; Edible oils, cooking oils; Gelatine; Tahini [sesame seed paste]; Snail eggs for consumption; Tofu; Food products made from fish, foods prepared from fish; Alginates for food; Pectin for foods; Edible fats; Jellies; Tomato juice for cooking; Condensed tomatoes; Tomato purée; Truffles, preserved; Piccalilli; Tuna fish; Fish roe, prepared; Peanuts, prepared; Sunflower seeds, prepared; Processed nuts; Seeds, prepared; Game; Whipped cream; Sausages; Sausages; Sausages in batter; Charcuterie; Butter; Buttercream; Pollen prepared as foodstuff; Apple purée; Gherkins. Class 030 Class 030 Staple Food Products Coffee, tea, cocoa and artificial coffee, rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ices and ice; Aniseed; Air fresheners, food fragrances; Biscuits and crackers; Chutneys [condiments]; Mousse (dessert); Ham glaze; Halvah; Unleavened bread; Ginger [spice]; Chow-chow [condiment]; Flour, meal; Farinaceous foods; Flour-milling products; Cooling ice; Grits; Flavourings, other than essential oils, for beverages; Leaven; Cheeseburgers [sandwiches]; Confectionery for decorating Christmas trees; Iced tea; Binding agents for ice cream, binding agents for ice cream and ice milk; Oats (Crushed -); Flour of oats; Oats (Crushed -); Oat-based food; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Cinnamon [spice]; Capers; Caramels; Curry [spice]; Potato flour; Sauces [condiments]; Cooking salt; Ketchup [sauce]; Spring rolls; Coffee; Artificial coffee; Coffee based drinks; Coffee flavorings [flavourings]; Coffee beverages with milk; Candy; Pastry dough; Cake dough; Preserved garden herbs (seasonings); Cake dough; Cake frosting; Flavourings, other than essential oils, for cakes; Cake dough; Ice cream or ice milk; Ice cream powder; Candy; Rusks; Petit-beurre biscuits; Buns; Cream of tartar for culinary purposes; Gluten additives for culinary purposes; Turmeric; Couscous [semolina]; Lozenges (confectionery), pastilles (confectionery); Frozen yoghurt (confectionery); Baking powder; Crackers; Liquorice [confectionery]; Stick liquorice [confectionery]; Bread; Infusions, not medicinal; Meat gravies; Meat pies; Flowers or leaves for use as tea substitutes; Flaxseed for human consumption; Malt for human consumption; Cake dough; Natural or artificial ice; Sweeteners (Natural -); Peanut confectionery; Puddings; Maize flakes; Maize flour; Maize flour, maize meal, corn flour, corn meal; Hominy; Relish [condiment]; Flavourings, other than essential oils; Relishes; Candy; Mayonnaise; Macaroni; Pasta, farinaceous food pastes; Macaroons [pastry]; Maltose; Almond confectionery; Almond paste; Tapioca flour; Semolina; Marinades; Fruit jellies [confectionery]; Marzipan; Syrups and treacles; Sea water for cooking; Honey; Royal jelly; Nutmeg; Mint for confectionery; Muesli; Cloves [spice]; Allspice; Ribbon vermicelli; Wheat flour; Noodles, ribbon vermicelli; Noodle-based prepared meals; Chewing gum, bubble gum; Bean meal; Barley meal; Husked barley; Meat tenderisers, for household purposes; Palm sugar; Pancakes; Sauces for use with pasta; Pesto [sauce]; Pepper; Gingerbread; Candy mints; Peppers [seasonings]; Pies; Pizza; Popcorn; Pralines; Puddings; Fondants; Oats (Crushed -); Barley (Crushed -); Fruit sauces; Yeast; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Breadcrumbs; Unroasted coffee; Maize, roasted; Sago; Saffron [seasoning]; Dressings for salad; Celery salt; Chicory [coffee substitute]; Mustard meal; Soya flour; Soya sauce; Paste (Soya bean —) [condiment]; Spaghetti; Sugar; Sushi; Baking soda [bicarbonate of soda for baking purposes]; Chocolate; Drinking chocolate; Chocolate beverages with milk; Chocolate mousse; Tabbouleh; Dough; Vegetal preparations for use as coffee substitutes; Ferments for pastes; Pâtés en croûte; Tacos; Groats for human food; Tapioca; Bee glue; Tea; Tea-based beverages; Cereal bars; Crisps made of cereals; Cereals; Cereal-based snack food; Salt for preserving foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Gluten for food; Glucose for food; Malt extract for food; Molasses; Thickening agents for cooking foodstuffs; Starch for food; Tomato sauce; Tarts; Cake mixtures; Tortillas; Star aniseed; Preparations for stiffening whipped cream; Waffles; High-protein cereal bars; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Sorbets [ices]; Culinary herbs; Wheat germ for human consumption; Sausage binding materials; Sandwiches; Baps; Petits fours [cakes]; Spices; Beer vinegar; Vinegar. ... Class 031 Natural Agricultural Products Grains and agricultural, horticultural and forestry products not included in other classes; Live animals; Fresh fruits and vegetables; Seeds; Natural plants and flowers; Foodstuffs for animals; Malt; Aloe vera plants; Litter peat; Oranges, fresh; Distillery waste for animal consumption; Mussels (live); Crayfish, live; Live poultry; Live shellfish; Spiny lobsters, live; Sea-cucumbers, live; Oysters (live); Live fish; Lobsters, live; Fishing bait, live; Germ (Seed -) for botanical purposes; Eggs for hatching, fertilised; Hay; Hops; Hop cones; Locust beans; Beverages for pets; Roots for food; Christmas trees; Strengthening animal forage; Juniper berries; Oats; Fish spawn; Draff; Mash for fattening livestock; Livestock fattening preparations; Oil cake, cattle cake; Bran; Bran mash for animal consumption; Dog biscuits; Coconuts; Coconut shell; Cola nuts; Undressed timber; Copra; Dried flowers for decoration; Plants, dried for decoration; Pets (Sanded paper for -) [litter]; Flowers; Flax meal [fodder]; Flaxseed for animal consumption; Flaxseed meal for animal consumption; Bird food; Wreaths of natural flowers; Natural turf; Menagerie animals; Products for animal litter; Lime for animal forage; Foodstuffs and fodder for animals; Foodstuffs for animals; Pets (Aromatic sand for -) [litter]; Peanut meal for animals; Peanut cake for animals; Maize; Maize cake for cattle; Almonds [fruits]; Egg laying poultry (Preparations for -); Pine cones; Wheat; Stall food for animals; Nettles; Barley; Palm trees; Palms [leaves of the palm tree]; Peppers [plants]; Malt for brewing and distilling; Trees; Wood chips for the manufacture of wood pulp; Trunks of trees; Marc, fruit residue (marc); Straw litter; Bushes; Nuts [fruits]; Rape cake for cattle; Rose bushes; Rye seed; Raw timber; Hazelnuts; Seedlings; Mushroom spawn for propagation; Cuttle bone for birds; Sesame; Bulbs, flower bulbs; Chicory roots; Silkworms; Silkworm eggs; Salt for cattle; Sugarcane; Algarovilla for animal consumption; Meal for consumption by animals; fish meal for animal consumption; Yeast for animal fodder; Rice meal for forage; Edible chews for animals; Grains for animal consumption; Plants; Grains (seeds), plant seeds; Groats for poultry; Cereals (Residual products of -) for animal consumption; Pet food; Bred stock; Cocoa beans, raw; Rough cork; Raw barks; Unprocessed rice; Bagasses of cane; Unprocessed cereal seeds; Pollen (raw material); Algae for human or animal consumption; Vine plants; Residue in a still after distillation; Wheat germ for animal consumption; Grains [cereals]; fresh egetables; Beet, fresh; Leeks, fresh; fruit , fresh; Rhubarb, fresh; Lettuce, fresh; Chicory, fresh; Fresh spinach; Garden herbs, fresh; pears, fresh; Marrows, fresh; Potatoes, fresh; Chestnuts, raw; Cucumbers, fresh; Lentils, fresh; Peanuts, fresh; berries , fresh fruits; Fresh beans; Olives, fresh; Mushrooms, fresh; Onions, fresh vegetables; Lemons, fresh; Fresh truffles; Fresh citrus fruits; Grapes,fresh; Straw [forage]; Straw mulch. Class 032 Light Beverage Products Non-alcoholic beverages; Preparations for making beverages; Beer and brewery products; Juices; Flavoured carbonated beverages; Non-dairy milk; Waters; Non-alcoholic malt free beverages [other than for medical use]; Alcohol free wine; Non-alcoholic honey-based beverages; Aloe vera drinks, non-alcoholic; Orange barley water; Aperitifs, non-alcoholic; Energy drinks; Energy drinks [not for medical purposes]; Guarana drinks; Quinine water; Isotonic drinks; Isotonic beverages [not for medical purposes]; Energy drinks containing caffeine; Cocktails, non-alcoholic; Part frozen slush drinks; Sarsaparilla [non-alcoholic beverage]; Lemon barley water; Cider, non-alcoholic; Sorbets in the nature of beverages; Sherbets [beverages]; Non-alcoholic fruit extracts; Fruit juice beverages (Non-alcoholic -); Aloe vera juices; Pineapple juice beverages; Orange juice; Aerated juices; Fruit juice for use as a beverages; Iced fruit beverages; Vegetable drinks; Vegetable juices [beverages]; Beverages consisting principally of fruit juices; Fruit drinks; Fruit beverages and fruit juices; Fruit-flavoured beverages; Fruit nectars, non-alcoholic; Fruit-based beverages; Smoothies; Tomato juice [beverage]; Must; Grape juice; Grape juice beverages; Carbonated non-alcoholic drinks; Bitter lemon; Ginger ale; Lemonades; Low-calorie soft drinks; Fruit flavored soft drinks; Root beer; Tonic water [non-medicated beverages]; Milk (Peanut -) [non-alcoholic beverage]; Almonds (Milk of -) [beverage]; Still water; Sparkling water; Table waters; Lithia water; Flavoured waters; Mineral water (Non-medicated -); Mineral water [beverages]; Bottled drinking water; Bottled water; Seltzer water; Soda water; Waters [beverages]; Orange squash; Extracts for making beverages; Essences for making beverages; Aerated water (Preparations for making -); Powders for effervescing beverages; Pastilles for effervescing beverages; Hop extracts for use in the preparation of beverages; Hops (Extracts of -) for making beer; Concentrates for use in the preparation of soft drinks; Lime juice cordial; Liqueurs (Preparations for making -); Malt syrup for beverages; Malt wort; Squashes [non-alcoholic beverages]; Mineral water (Preparations for making -); Cordials; Orgeat; Lemon squash; Syrups for beverages; Syrups for lemonade; Syrups for making non-alcoholic beverages; Syrups for making fruit-flavored drinks; Grape must, unfermented; Beer wort; Non-alcoholic beer; Kvass [non-alcoholic beverage]; Coffee-flavored beer; Lagers; Malt beer; Beers enriched with minerals; Porter; Stout; Low alcohol beer; Beer-based cocktails; Beers; Shandy. Class 033 Wines and Spirits Products Preparations for making alcoholic beverages; Spirits and liquors; Pre-mixed beverages; Wine; Aperitifs; Vodka; Alcoholic beverages (except beer); Anisette [liqueur]; Arak [arrack]; Brandy; Bourbon whiskey; Cachaca; Distilled beverages; Digesters [liqueurs and spirits]; Gin; Grappa; Calvados; Schnapps; Kirsch; Cream liqueurs; Fermented spirit; Curacao; Liqueurs; Malt whisky; Spirits [beverages]; Peppermint liqueurs; Rum; Blended whisky; Scotch whisky; Scotch whisky based liqueurs; Alcoholic energy drinks; Alcoholic beverages of fruit; Alcoholic punches; Fruit (Alcoholic beverages containing -); Cocktails; Alcoholic fruit extracts; Rum punch; Pre-mixed alcoholic beverages, other than beer-based; Wine coolers [drinks]; Wine punch; Fortified wines; Mulled wines; Piquette; Red wine; Sangria; Cooking wine; Baijiu [Chinese distilled alcoholic beverage]; Bitters; Mead [hydromel]; Nira [sugarcane-based alcoholic beverage]; Perry; Rice alcohol; Sake; Cider; Low alcoholic drinks.

Removed

OESEL

Bee Dance OÜ

029

Class 029

Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Albumin milk, protein milk; Non-alcoholic eggnog; Aloe vera prepared for human consumption; Anchovy; Oysters, not live; Dates; Potato fritters; Shrimps, not live; Sauerkraut; Sour cream; Curd; Herrings; Peas, preserved; Lobsters, not live; Hummus [chickpea paste]; Ginger jam; Ground almonds; Yoghurt; Cheese products; Curd; Mussels, not live; Crayfish, not live; Cranberry sauce [compote]; Caviar; Chocolate nut butter; Fish; Fish fillets; Fish meal for human consumption; Tinned fish; Isinglass for food; Mousses (Fish -); Potato flakes; Potato chips; Fruit, stewed; Vegetables, cooked; Kefir (milk beverage); Kimchi (fermented vegetable dishes); Poultry, not live; Fruit, stewed; Condensed milk; Bone oil, edible; Animal marrow for food; Vegetables, tinned [canned (Am)]; Lentils, preserved; Preserved beans; Coconut oil and fat [for food]; Coconut butter; Coconut oil; Cream [dairy products]; Crustaceans, not live; Prawns, not live; Croquettes; Coconut, desiccated; Vegetables, dried; Albumen for culinary purposes; Lecithin for culinary purposes; Flaxseed oil for culinary purposes; Milk ferments for culinary purposes; Kefir [milk beverage]; Vegetable preserves; Vegetable juices for cooking; Vegetable salads; Vegetable soup preparations; Mousses (Vegetable -); Frozen fruits; Garlic [preserved]; Rennet; Spiny lobsters, not live; Meats; Meat, preserved; Meat, preserved; Meat jellies; Salmon; Peanut butter; Low-fat potato chips; Corn oil; Liver; Liver pâté; Margarine; Pickles; Marmalade; Clams, not live; Weed extracts for food; Sea-cucumbers, not live; Jams; Yolk of eggs; Powdered eggs; White of eggs; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Bacon; Milk; Milk beverages, milk predominating; Milk shakes; Milk products; Whey; Suet for food; Stock; Broth concentrates; Bouillon (Preparations for making -); Fruit preserved in alcohol; Fruit-based snack food; Preserved fruits; Fruit peel; Fruit chips; Fruit pulp; Fruit salads; Fruit jellies; Sunflower oil for food; Colza oil for food; Fatty substances for the manufacture of edible fats; Fat-containing mixtures for bread slices; Ryazhenka [fermented baked milk]; Raisins; Tripe; Toasted laver; Sardines; Pork; Lard for food; Mushrooms, preserved; Sesame oil; Onions, preserved; Silkworm chrysalis, for human consumption; Ham; Soya beans, preserved, for food; Soya milk [milk substitute]; Salted fish; Salted meats; Frosted fruits, candied fruits; Soups; Soup (Preparations for making -); Edible birds' nests; Edible oils, cooking oils; Gelatine; Tahini [sesame seed paste]; Snail eggs for consumption; Tofu; Food products made from fish, foods prepared from fish; Alginates for food; Pectin for foods; Edible fats; Jellies; Tomato juice for cooking; Condensed tomatoes; Tomato purée; Truffles, preserved; Piccalilli; Tuna fish; Fish roe, prepared; Peanuts, prepared; Sunflower seeds, prepared; Processed nuts; Seeds, prepared; Game; Whipped cream; Sausages; Sausages; Sausages in batter; Charcuterie; Butter; Buttercream; Pollen prepared as foodstuff; Apple purée; Gherkins.

030

Class 030

Staple Food Products

Coffee, tea, cocoa and artificial coffee, rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ices and ice; Aniseed; Air fresheners, food fragrances; Biscuits and crackers; Chutneys [condiments]; Mousse (dessert); Ham glaze; Halvah; Unleavened bread; Ginger [spice]; Chow-chow [condiment]; Flour, meal; Farinaceous foods; Flour-milling products; Cooling ice; Grits; Flavourings, other than essential oils, for beverages; Leaven; Cheeseburgers [sandwiches]; Confectionery for decorating Christmas trees; Iced tea; Binding agents for ice cream, binding agents for ice cream and ice milk; Oats (Crushed -); Flour of oats; Oats (Crushed -); Oat-based food; Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Cinnamon [spice]; Capers; Caramels; Curry [spice]; Potato flour; Sauces [condiments]; Cooking salt; Ketchup [sauce]; Spring rolls; Coffee; Artificial coffee; Coffee based drinks; Coffee flavorings [flavourings]; Coffee beverages with milk; Candy; Pastry dough; Cake dough; Preserved garden herbs (seasonings); Cake dough; Cake frosting; Flavourings, other than essential oils, for cakes; Cake dough; Ice cream or ice milk; Ice cream powder; Candy; Rusks; Petit-beurre biscuits; Buns; Cream of tartar for culinary purposes; Gluten additives for culinary purposes; Turmeric; Couscous [semolina]; Lozenges (confectionery), pastilles (confectionery); Frozen yoghurt (confectionery); Baking powder; Crackers; Liquorice [confectionery]; Stick liquorice [confectionery]; Bread; Infusions, not medicinal; Meat gravies; Meat pies; Flowers or leaves for use as tea substitutes; Flaxseed for human consumption; Malt for human consumption; Cake dough; Natural or artificial ice; Sweeteners (Natural -); Peanut confectionery; Puddings; Maize flakes; Maize flour; Maize flour, maize meal, corn flour, corn meal; Hominy; Relish [condiment]; Flavourings, other than essential oils; Relishes; Candy; Mayonnaise; Macaroni; Pasta, farinaceous food pastes; Macaroons [pastry]; Maltose; Almond confectionery; Almond paste; Tapioca flour; Semolina; Marinades; Fruit jellies [confectionery]; Marzipan; Syrups and treacles; Sea water for cooking; Honey; Royal jelly; Nutmeg; Mint for confectionery; Muesli; Cloves [spice]; Allspice; Ribbon vermicelli; Wheat flour; Noodles, ribbon vermicelli; Noodle-based prepared meals; Chewing gum, bubble gum; Bean meal; Barley meal; Husked barley; Meat tenderisers, for household purposes; Palm sugar; Pancakes; Sauces for use with pasta; Pesto [sauce]; Pepper; Gingerbread; Candy mints; Peppers [seasonings]; Pies; Pizza; Popcorn; Pralines; Puddings; Fondants; Oats (Crushed -); Barley (Crushed -); Fruit sauces; Yeast; Quiches; Ravioli; Rice; Rice cakes; Rice-based snack food; Breadcrumbs; Unroasted coffee; Maize, roasted; Sago; Saffron [seasoning]; Dressings for salad; Celery salt; Chicory [coffee substitute]; Mustard meal; Soya flour; Soya sauce; Paste (Soya bean —) [condiment]; Spaghetti; Sugar; Sushi; Baking soda [bicarbonate of soda for baking purposes]; Chocolate; Drinking chocolate; Chocolate beverages with milk; Chocolate mousse; Tabbouleh; Dough; Vegetal preparations for use as coffee substitutes; Ferments for pastes; Pâtés en croûte; Tacos; Groats for human food; Tapioca; Bee glue; Tea; Tea-based beverages; Cereal bars; Crisps made of cereals; Cereals; Cereal-based snack food; Salt for preserving foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Gluten for food; Glucose for food; Malt extract for food; Molasses; Thickening agents for cooking foodstuffs; Starch for food; Tomato sauce; Tarts; Cake mixtures; Tortillas; Star aniseed; Preparations for stiffening whipped cream; Waffles; High-protein cereal bars; Vanilla [flavoring] [flavouring]; Vanillin [vanilla substitute]; Sorbets [ices]; Culinary herbs; Wheat germ for human consumption; Sausage binding materials; Sandwiches; Baps; Petits fours [cakes]; Spices; Beer vinegar; Vinegar.

...

Class 031

Natural Agricultural Products

Grains and agricultural, horticultural and forestry products not included in other classes; Live animals; Fresh fruits and vegetables; Seeds; Natural plants and flowers; Foodstuffs for animals; Malt; Aloe vera plants; Litter peat; Oranges, fresh; Distillery waste for animal consumption; Mussels (live); Crayfish, live; Live poultry; Live shellfish; Spiny lobsters, live; Sea-cucumbers, live; Oysters (live); Live fish; Lobsters, live; Fishing bait, live; Germ (Seed -) for botanical purposes; Eggs for hatching, fertilised; Hay; Hops; Hop cones; Locust beans; Beverages for pets; Roots for food; Christmas trees; Strengthening animal forage; Juniper berries; Oats; Fish spawn; Draff; Mash for fattening livestock; Livestock fattening preparations; Oil cake, cattle cake; Bran; Bran mash for animal consumption; Dog biscuits; Coconuts; Coconut shell; Cola nuts; Undressed timber; Copra; Dried flowers for decoration; Plants, dried for decoration; Pets (Sanded paper for -) [litter]; Flowers; Flax meal [fodder]; Flaxseed for animal consumption; Flaxseed meal for animal consumption; Bird food; Wreaths of natural flowers; Natural turf; Menagerie animals; Products for animal litter; Lime for animal forage; Foodstuffs and fodder for animals; Foodstuffs for animals; Pets (Aromatic sand for -) [litter]; Peanut meal for animals; Peanut cake for animals; Maize; Maize cake for cattle; Almonds [fruits]; Egg laying poultry (Preparations for -); Pine cones; Wheat; Stall food for animals; Nettles; Barley; Palm trees; Palms [leaves of the palm tree]; Peppers [plants]; Malt for brewing and distilling; Trees; Wood chips for the manufacture of wood pulp; Trunks of trees; Marc, fruit residue (marc); Straw litter; Bushes; Nuts [fruits]; Rape cake for cattle; Rose bushes; Rye seed; Raw timber; Hazelnuts; Seedlings; Mushroom spawn for propagation; Cuttle bone for birds; Sesame; Bulbs, flower bulbs; Chicory roots; Silkworms; Silkworm eggs; Salt for cattle; Sugarcane; Algarovilla for animal consumption; Meal for consumption by animals; fish meal for animal consumption; Yeast for animal fodder; Rice meal for forage; Edible chews for animals; Grains for animal consumption; Plants; Grains (seeds), plant seeds; Groats for poultry; Cereals (Residual products of -) for animal consumption; Pet food; Bred stock; Cocoa beans, raw; Rough cork; Raw barks; Unprocessed rice; Bagasses of cane; Unprocessed cereal seeds; Pollen (raw material); Algae for human or animal consumption; Vine plants; Residue in a still after distillation; Wheat germ for animal consumption; Grains [cereals]; fresh egetables; Beet, fresh; Leeks, fresh; fruit , fresh; Rhubarb, fresh; Lettuce, fresh; Chicory, fresh; Fresh spinach; Garden herbs, fresh; pears, fresh; Marrows, fresh; Potatoes, fresh; Chestnuts, raw; Cucumbers, fresh; Lentils, fresh; Peanuts, fresh; berries , fresh fruits; Fresh beans; Olives, fresh; Mushrooms, fresh; Onions, fresh vegetables; Lemons, fresh; Fresh truffles; Fresh citrus fruits; Grapes,fresh; Straw [forage]; Straw mulch.

Class 032

Light Beverage Products

Non-alcoholic beverages; Preparations for making beverages; Beer and brewery products; Juices; Flavoured carbonated beverages; Non-dairy milk; Waters; Non-alcoholic malt free beverages [other than for medical use]; Alcohol free wine; Non-alcoholic honey-based beverages; Aloe vera drinks, non-alcoholic; Orange barley water; Aperitifs, non-alcoholic; Energy drinks; Energy drinks [not for medical purposes]; Guarana drinks; Quinine water; Isotonic drinks; Isotonic beverages [not for medical purposes]; Energy drinks containing caffeine; Cocktails, non-alcoholic; Part frozen slush drinks; Sarsaparilla [non-alcoholic beverage]; Lemon barley water; Cider, non-alcoholic; Sorbets in the nature of beverages; Sherbets [beverages]; Non-alcoholic fruit extracts; Fruit juice beverages (Non-alcoholic -); Aloe vera juices; Pineapple juice beverages; Orange juice; Aerated juices; Fruit juice for use as a beverages; Iced fruit beverages; Vegetable drinks; Vegetable juices [beverages]; Beverages consisting principally of fruit juices; Fruit drinks; Fruit beverages and fruit juices; Fruit-flavoured beverages; Fruit nectars, non-alcoholic; Fruit-based beverages; Smoothies; Tomato juice [beverage]; Must; Grape juice; Grape juice beverages; Carbonated non-alcoholic drinks; Bitter lemon; Ginger ale; Lemonades; Low-calorie soft drinks; Fruit flavored soft drinks; Root beer; Tonic water [non-medicated beverages]; Milk (Peanut -) [non-alcoholic beverage]; Almonds (Milk of -) [beverage]; Still water; Sparkling water; Table waters; Lithia water; Flavoured waters; Mineral water (Non-medicated -); Mineral water [beverages]; Bottled drinking water; Bottled water; Seltzer water; Soda water; Waters [beverages]; Orange squash; Extracts for making beverages; Essences for making beverages; Aerated water (Preparations for making -); Powders for effervescing beverages; Pastilles for effervescing beverages; Hop extracts for use in the preparation of beverages; Hops (Extracts of -) for making beer; Concentrates for use in the preparation of soft drinks; Lime juice cordial; Liqueurs (Preparations for making -); Malt syrup for beverages; Malt wort; Squashes [non-alcoholic beverages]; Mineral water (Preparations for making -); Cordials; Orgeat; Lemon squash; Syrups for beverages; Syrups for lemonade; Syrups for making non-alcoholic beverages; Syrups for making fruit-flavored drinks; Grape must, unfermented; Beer wort; Non-alcoholic beer; Kvass [non-alcoholic beverage]; Coffee-flavored beer; Lagers; Malt beer; Beers enriched with minerals; Porter; Stout; Low alcohol beer; Beer-based cocktails; Beers; Shandy.

Class 033

Wines and Spirits Products

Preparations for making alcoholic beverages; Spirits and liquors; Pre-mixed beverages; Wine; Aperitifs; Vodka; Alcoholic beverages (except beer); Anisette [liqueur]; Arak [arrack]; Brandy; Bourbon whiskey; Cachaca; Distilled beverages; Digesters [liqueurs and spirits]; Gin; Grappa; Calvados; Schnapps; Kirsch; Cream liqueurs; Fermented spirit; Curacao; Liqueurs; Malt whisky; Spirits [beverages]; Peppermint liqueurs; Rum; Blended whisky; Scotch whisky; Scotch whisky based liqueurs; Alcoholic energy drinks; Alcoholic beverages of fruit; Alcoholic punches; Fruit (Alcoholic beverages containing -); Cocktails; Alcoholic fruit extracts; Rum punch; Pre-mixed alcoholic beverages, other than beer-based; Wine coolers [drinks]; Wine punch; Fortified wines; Mulled wines; Piquette; Red wine; Sangria; Cooking wine; Baijiu [Chinese distilled alcoholic beverage]; Bitters; Mead [hydromel]; Nira [sugarcane-based alcoholic beverage]; Perry; Rice alcohol; Sake; Cider; Low alcoholic drinks.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried ...

Owners

Bee dance o (1)