Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; primers being paints; wood preservatives; colorants; mordants, in particular wood mordants; thinners for all the aforesaid goods; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists; glass cement, coating preparations of plastic being a paste or liquid for surfaces of wood and metal for the protection against damp; wallpaper removing preparations; spreadable mackle in the form of paint preparations; turpentine and other organic solvents being paint thinners.

Bleaching preparations and other substances for laundry use, cleaning, polishing, scouring and abrasive preparations for painting and plastering; paintstripper.

Frozen chicken; Frozen meat; Frozen seafood; Frozen shellfish; Frozen vegetables; Frozen prepared meals consisting principally of vegetables; Frozen meals consisting primarily of chicken; Frozen meals consisting primarily of fish; Frozen french fries; Frozen cooked fish; Frozen meals consisting primarily of meat; Frozen meals consisting primarily of poultry; Quick-frozen vegetable dishes; Frozen poultry; Deep frozen chicken; Frozen meat products; Fish products being frozen; Frozen eggs; Frozen turkey; Freeze-dried tofu pieces (kohri-dofu); Frozen celery cabbages; Frozen frog legs; Frozen sweet corn; Frozen fish; Frozen fruits; Frozen spinach; Frozen bamboo shoots; Uncongealed tofu (Tofu nao); Frozen brackens (Gosari); Frozen appetizers consisting primarily of chicken; Frozen appetizers consisting primarily of seafood; Frozen pre-packaged entrees consisting primarily of seafood.

Confectionery in frozen form; Frozen dairy confections; Frozen cakes; Frozen pastry sheets; Frozen custards; Ice confectionery in the form of lollipops; Frozen confections on a stick; Frozen confectionery containing ice cream; Frozen dough; Frozen cookie dough; Mixtures for making frozen confections; Deep frozen pasta; Frozen pastry stuffed with meat; Frozen pastries; Frozen meals consisting primarily of pasta; Frozen meals consisting primarily of rice; Frozen pizzas; Frozen prepared rice; Frozen prepared rice with seasonings; Frozen prepared rice with seasonings and vegetables; Ice confectionery; Edible ices; Sauces for frozen fish; Frozen yogurt cakes; Frozen biscotti dough; Frozen brownie dough; Frozen pastry stuffed with vegetables; Frozen pastry stuffed with meat and vegetables; Ice cream; Confectionery ices; Ice cream mixes; Ice cream gateaux; Ice cream desserts; Ice, ice creams, frozen yogurts and sorbets; Frozen lollipops.

Electrically operated culinary appliances; vegetable and bread cutters, stirring, beating and kneading machines, peeling and grating machines, appliances for washing, scrubbing and drying vegetables, all being electric; attachments and fittings for culinary appliances; mincing machines, passing machines and knife sharpeners, all being attachments for culinary appliances, tools for cutting machines; cutting grids, slicing discs, shredding discs and grating discs all being tools for cutting machines; all included in Class 7.

Domestic and commercial friers; fat and oil filtering and regenerating apparatus; grilling apparatus; apparatus for keeping goods (including food) warm; all included in Class 11.

Underwear; Sportswear; Wedding dresses; Thermal underwear; Bathing suits; Dance costumes; Masquerade costumes; Beach clothes; Theatrical costumes; Gloves [clothing]; Wetsuits for surface watersports; Bathing suit cover-ups; Flying suits.

Underwear; Sportswear; Wedding dresses; Thermal underwear; Bathing suits; Dance costumes; Masquerade costumes; Beach clothes; Theatrical costumes; Gloves [clothing]; Wetsuits for surface watersports; Bathing suit cover-ups; Flying suits.

Chicken, chicken pieces, chicken food products, all being cooked; fried chicken; prepared meals containing [principally] chicken; cooked meat; prepared meals containing [principally] meat; salads including vegetable salads; prepared salads; prepared meals and/or ready meals in this class; french fries; chicken burgers; desserts in this class; cooked meals consisting principally of vegetables; cooked food products containing vegetables; prepared meals consisting principally of vegetables; edible oils for use in basting foodstuffs; dips (foodstuffs); chicken flavouring; prepared cooked foods and snacks included in class 29 including those prepared from/made of meat, poultry, and vegetables and combinations and products thereof, pizzas, garlic bread.

Restaurants, snack bars, cafeterias, road-houses, canteens, take-away or fast-food outlets; services for the provision of food and drink; the preparation and serving of food and drink products; catering; restaurant chains; central kitchen (food preparation) services; advice, consultancy and information relating to the above.

Takeaway and fast food services.

Fabrics; Linens; Curtains of textile or plastic; Towels of textile; Beach towels; Bath towels; Diapered linen; Bed linen; Bath linen, except clothing; Table linen, not of paper; Tablemats of textile; Blankets for household pets; Bed covers; Travelling rugs [lap robes]; Bed throws; Table covers; Quilt covers; Curtain holders of textile material; Labels of textile; Handkerchiefs of textile; Pillowcases; Mattress covers; Linings [textile]; Cushion covers; Flags of textile or plastic; Gift wrap of fabric; Bed sheets; Pelmets; Plastic material [substitute for fabrics]; Textile material; Drugget; Furniture covers of textile; Sleeping bags; Banners of textile or plastic; Woven fabrics; Tablecloths, not of paper; Tapestries of textile; Oilcloth for use as tablecloths; Curtains; Mixed fiber fabrics; Semi-synthetic fiber fabrics; Fabrics made from synthetic threads; Jute fabric; Flax fabrics; Silk cloth; Elastic woven material; Fiberglass fabrics, for textile use; Hemp base mixed fabrics; Cotton base mixed fabrics; Wool base mixed fabrics; Silk base mixed fabrics; Inorganic fibre mixed fabrics; Non-woven textile fabrics; Textile tablecloths; Textile napkins; Quilts; Tulle; Velvet; Mosquito nets; Dimity; Cotton fabrics; Crepe [fabric]; Damask; Felt; Flannel [fabric]; Jersey [fabric]; Cheviots [cloth].

Rainproof clothing; Woolen clothing; Cashmere clothing; Work clothes; Clothing of imitations of leather; Leather clothing; Clothing for gymnastics; Leisurewear; Clothing for men, women and children; Sportswear; Gowns; Suits; Bathrobes; Clothing; Bandanas [neckerchiefs]; Bermuda shorts; Caps [headwear]; Underwear; Bikinis; Blazers; Leotards; Boxer shorts; Boleros; Bomber jackets; Suspenders; Corsets; Skull caps; Footwear; Training shoes; Leisure shoes; Stockings; Socks; Sports socks; Breeches; Swimming trunks; Chemisettes; Shirts; Nighties; Bodices [lingerie]; Tank tops; Sports singlets; Windproof clothing; Hats; Coats; Hoods [clothing]; Cardigans; Belts [clothing]; Tights; Men's suits; Sundresses; Corselets; Swimming costumes; Masquerade costumes; Beachwear; Neckties; Bathing caps; Bonnets; Knickers; Headbands [clothing]; Pocket squares; Sweat shirts; Foulards [clothing articles]; Gabardines [clothing]; Jackets [clothing]; Sports jackets; Heavy jackets; Garters; Gilets; Stuff jackets [clothing]; Blousons; Skirts; Aprons [clothing]; Gloves [clothing]; Denim jeans; Ready-to-wear clothing; Knitwear [clothing]; Men's underwear; Jumpers; Leg warmers; Lingerie; Hosiery; Maillots; Undershirts; Sweaters; Mantles; Skorts; Waistcoats; Sports shorts; Trousers; Mules; Ear muffs [clothing]; Beach wraps; Balaclavas; Furs [clothing]; Dickies; Pyjamas; Polo shirts; Sunsuits; Ponchos; Sweaters; Stocking suspenders; Sock suspenders; Brassieres; Jumper suits; Sandals; Shoes; Gymnastic shoes; Beach shoes; Half-boots; Shawls; Sashes for wear; Shorts; Dinner jackets; Topcoats; Petticoats; Slips [underclothing]; Half-boots; Boots; Fur stoles; Skirt suits; Tee-shirts; Tops [clothing]; Combinations [clothing]; Gymsuits; Uniforms; Veils [clothing]; Robes.

Preserved, frozen, deep-frozen, dried and cooked fruits and vegetables; Jams; Fruit jellies; Compotes; Eggs; Milk and milk products; Cheese; Cream [dairy products]; Yoghurt; Edible oils and fats; Mushrooms, preserved; Fruit or vegetable tins; Tinned steamed vegetables, vegetable salads, cooked vegetables; Tinned mushrooms, corn, beans, peas, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; Preserves made from vegetables, mushrooms, corn, beans, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; Tinned mixed vegetables, tinned mixed fruits; Vegetables, fruits, mixtures of vegetables and frosted fruits; Frozen cooked vegetables; Vegetables, mushrooms, Corn, Beans, Peas, Carrots, Lentils, preserved, Mixed vegetables, flageolet beans, Broad beans, Potatoes, Frozen purée; Olives, preserved; Fruit purees; Mashed potato; Vegetable purée or purée based on vegetables; Vegetable puree, Frozen potatoes; Soup preparations; Soups; Stock; Vegetable soups; Frozen or preserved vegetable soups; Fresh, preserved or frozen, prepared or cooked dishes, preparations and meals based on vegetables, starches, cheese, soya meat and steaks, tofu, and vegetarian and vegetable meat and steaks; Frozen french fries; Tomato purée; Vegetable salads, fruit salads; Salads based on vegetables, fruit, cheese, soya meat and steaks, tofu, and vegetarian and vegetable meat and steaks; Salads based on raw vegetables; Green salad mixes; Salads, mixed salads in packets and in tins; Soy steaks and meat, tofu; Vegetarian steaks and meat; Vegetable steaks and meat.

Rice; Flour; Preparations made from cereals; Salt; Mustard; Vinegar; Sauces; Pastry and confectionery; Bread; Ices; Ice; Edible ices; Frozen yoghurts; Spices; Preserved aromatic herbs; Flavorings, other than essential oils; Aromatic preparations for foods; Seasonings; vinaigrettte; Rusks; Sponge cake; Sponge cake; Tarts; Pies; Pizza; Beverages based on tea, chocolate, coffee and cocoa; Buns; snack food (cereal-based, rice-based); meal and preparations made from cereals; Noodle-based prepared meals; Chocolate; Condiments; Couscous [semolina]; Tabbouleh; Dressings for salad; Cooked corn; Maize, roasted; Popcorn; Salads, dishes, food and preparations based on wheat, rice, pasta, corn, semolina; Crackers for aperitifs; Bread-based goods for use as appetisers; Seaweed [condiment]; Frozen aromatic herbs.

Edible oils and fats; palm oil; palm oil frying fat.