Alcohol-free mixed milk drinks (not with added cocoa or chocolate); dessert meals based on milk; skimmed milk, powdered milk, tinned milk, cows' milk and cows' milk products, milk (concentrated, condensed, liquid or powdered); cream for nutrition purposes, powdered or blended, cream dairy products; sweetened whey powder; blancmanges (ready made); butter; cheese and cheese products; cream cheese with fruits, fat-free edible quark, fruit and herb quark; yoghurts, fruit and herb yoghurt, diet yoghurt and diet margarine; game; chicken and chicken pieces (fresh or frozen); meat, meat products, extracts, canned meat, curried meat and meat stew with dumplings; seafood, seafood products and frozen seafoods; fish; freeze dried vegetables, fruit, meals consisting of meat, poultry, fish, vegetables and pasta; almonds, baked beans (canned), burgers, canned foods; olive oil; cooking oils and fats; edible oils and fats; eggs and preserved eggs; fruits (canned, cooked, dried, frozen or preserved); gelatine; gravies and preparations for making gravy; jams, jellies and preparations for making jellies; margarine; marmalade; mashed potato (instant); nuts (prepared), peanuts and curried poultry; preserved pulses; soups (canned or packet) and preparations for making soup, stock cubes; sweet pie fillings (canned); vegetables (canned, cooked, dried, frozen or preserved); frozen prepared meals.

Bakery products; ready meals consisting of fine bakery and patisserie, pasties, sweet pastries, pastries; biscuits, bread, bread rolls and bread cakes, scones, cakes and cake mixes, sponges, snack foods, cheesecake and frozen cheesecake, fruit buns, gingerbread, groats; flour, flour preparations and confectionery including non-medicated dairy confectionery; salad dressings; mayonnaise, sauces including brown sauce and tomato ketchup, salad cream; baking powder; cereals, breakfast cereals and cereal preparations; chicory and chicory mixtures, chicory/coffee mixtures; chicory/barley mixtures; tea, teabags, tea preparations; chocolates, chocolate bars or coated bars, dairy chocolates, chocolate coated nougat and caramel bars, chocolate products, chocolate and sugar products filled with spirits or wine, chocolate or sugar; cocoa, coffee extracts, essences and oils, coffee substitutes; drinking chocolate; crisps; custard powder, dessert preparations; farinaceous products for food for human consumption, frozen prepared meals; honey; ice, refrigerating ice; lasagna, lasagna sheets; malt and malt extract; marzipan; molasses and molasses syrup; mustard; noodles for soup and sauces; oats (crushed), pasta, pasta twists and shells and pasta sauce; pearl barley; pies; pizzas, prepared meals; quiche; ready meals (with separately packaged constituents); ready meals consisting of fine bakery and patisserie; rice; pepper; salt (table and cooking); spices, cooking spices; sago; semi-prepared meals; semolina, soup herbs (being preserved herbs); spaghetti; sugar and sugar products, sweeteners, syrup; tapioca; vanilla, vanilla sugar; vinegar; waffles; yeast; fine bakery products that contain cream cheese.

Meat, fish, poultry and game; ham; sausages; chipolata sausages; seafood; potato crisps; cheese; yogurt; jams; conserves; sweet mince; cooked meats.

Bread; brioche; meat pies; ready-made meals; coffee; tea; cakes; mince pies; biscuits; farinaceous foods; pasta; pasta sauce; flavoured pasta sauces; sauces for foods; pesto; pizzas; ice-cream; honey; panettone; non-medicated sugar confectionery.

Meat, fish, poultry and game; meat extracts; seafood; preserved, frozen, dried and cooked fruits and vegetables; edible oils and fats; oils and fats for food; prepared meals consisting primarily of meat; prepared meals consisting primarily of poultry; Prepared meals consisting principally of game; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of fish; prepared meals consisting substantially of seafood; prepared meals consisting primarily of vegetables; prepared meals containing [principally] eggs; prepared vegetable products; salads (Vegetable -); edible oils and fats; soups; preparations for making broths; preparations for making bouillon; preparations for making soups; stock [prepared]; vegetable purees; vegetable pastes; prepared salads; seeds, prepared; processed fruits, fungi, vegetables, nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; milk products; cheese; butter; yogurt; processed eggs; liquid eggs.

Pizza; pizzas [prepared]; uncooked pizzas; pizza bases; pre-baked pizza crusts; pizza dough; pizza dough mix; dough; flour preparations for food; pizza sauces; cooking sauces; ready made sauces; sauces [condiments]; tomato sauce; preparations for making sauces; pasta sauces; pesto [sauce]; savoury sauces, chutneys and pastes; processed herbs; aromatic preparations for food; seasonings; spices; salt; pepper; food flavourings, other than essential oils; marinades; bakery goods; pies; pastries; baked goods containing sweet or savoury ingredients; filled yeast dough with fillings consisting of vegetables; filled yeast dough with fillings consisting of meat; filled yeast dough with fillings consisting of fruit; frozen pastry stuffed with meat and vegetables; preparations for making bakery products; partially and fully prepared bakery products, pastry, pastries and confectionery; bread; sandwiches; pasta; rice; noodles; pasta-based prepared meals; rice-based prepared meals; noodle-based prepared meals; pastry; confectionary; biscuits; farinaceous foods; farinaceous food pastes; coffee; tea; cocoa; chocolate; ice cream, sorbets and other edible ices; honey; dumplings; doughs, batters and mixes therefor; muesli; cereals; processed cereals.

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Industrial chemicals; chemicals for use in the manufacture of confectionery; chemical additives for use in the manufacture of food; chemical products for use in the manufacture of fragrances; artificial sweeteners [chemical preparations]; flour for industrial purposes; antioxidants for use in the manufacture of food products; antioxidants for use in the manufacture of beverages; proteins for use in the manufacture of food and beverages.

Colorants; food dyes; printers' pastes [ink]; edible inks; colorants for use in the manufacture of food; colorants for use in the manufacture of beverages; colorants for beverages; pigments.

Pharmaceutical and veterinary preparations; Sanitary preparations for medical purposes; Dietetic substances adapted for medical use, food for babies; Plasters, materials for dressings; Material for stopping teeth, dental wax; Disinfectants; Preparations for destroying vermin; Fungicides, herbicides; Veterinary preparations; Medicinal additives for foodstuffs for animals; Proteins, albumin, animal proteins for veterinary use; Bath preparations, medicated; Chemical preparations for medical or pharmaceutical purposes; Herbs for pharmaceutical purposes; Medicinal infusions; Medicinal infusions; Antiparasitic preparations; Sugar for medical purposes; Alloys of precious metals for dental purposes; Slimming preparations for medical purposes; Analgesics, anaesthetics; Appetite supressants for medical use; Blood for medical purposes; Blood plasma; Confectionery for pharmaceutical purposes; Quinine for medical purposes; Gentian for pharmaceutical purposes; Enzymes for medical applications; Ferments for pharmaceutical purposes; Royal jelly for medical purposes; Glycerine for medical purposes; Gelatine for medical purposes; Gelatine contained in pharmaceutical, veterinary and sanitary preparations, gelatine for coating pharmaceutical, veterinary and dietetic preparations; Collagen for medical and pharmaceutical purposes or being components of pharmaceutical or veterinary products, dietetic preparations and substances adapted for medical use or for a special diet with a collagen base; Dietetic beverages adapted for medical purposes and for specific consumption, made from collagen; Dietetic products with a collagen base, not adapted for medical use; Food supplements adapted for medical use or for a special diet with a soya base; Haemoglobin; Hormones for medical purposes; Capsules for medicines; Cachets for medical purposes; Pills for pharmaceutical purposes; Chewing gum for medical purposes; Laxatives; Cod liver oil; Lecithin for medical purposes; Gelatine capsules for encapsulating the aforesaid goods; All the aforesaid goods, except cosmetic and/or medical products for intimate care; Dietetic foods with a protein base, not adapted for medical purposes; Dietetic foodstuffs with a base of carbohydrates, not for medical purposes.

Meat, sausage, fish, poultry, game, shellfish (not live); Meat extracts; Meat, sausage, fish, poultry, game, fruit and vegetable preserves; Preserved, dried and cooked fruits and vegetables; Jellies; Jams; Eggs, milk and milk products; Edible oils and fats; Tofu; Preserved soya beans for food; Prepared potatoes and potato products of all kinds (included in class 29), including in the form of flakes, powdered potato, croquettes, French fries, fried potatoes, potato fritters, rösti (fried grated potato cakes), potato pancakes, crisps and sticks; Poultry meat or poultry meat cuts; Minced meat products, cooked, spiced and/or coated with sauce, including combined with fruit, vegetables, potatoes, cheese, pasta and/or breadcrumbs; Goose liver paté; Semi-prepared and ready-to-cook meals and prepared meals, mainly consisting of meat, fish, seafood, poultry, game and/or sausage, including being stews; Soups, meat broth, broth, soup preparations; Beans being ready meals; Processed and salted nuts; Fresh, chilled and frozen ready meals, semi-prepared meals and partly prepared meals with a vegetable base, mainly consisting of vegetables and soya proteins; Vegetarian delicatessen items, mainly consisting of soya-based meat substitutes, fatty spiced spreads for bread, tofu products and soya beans (preserved) for food; Nutritional food,Mainly consisting of plant products, in particular soya beans, spiced oils,Except foodstuffs of cereals or rice; Semi-prepared and partly prepared meals, mainly consisting of soya beans, potatoes; Including all the aforesaid goods (where possible) in frozen form.

Coffee, teas and cocoa and substitutes therefor; Herbal infusions; Bread; Pizzas; Pies; Thin breadsticks; Crackers; Flour based savory snacks; Processed grains; Yeast; Flour; Pasta; Pasta containing stuffings; Pasta containing eggs; Rice; Tarts [sweet or savoury]; Sponge cakes; Chocolate; Dessert mousses [confectionery]; Chocolate creams; Custards [baked desserts]; Sugar; Natural sweeteners; Sweet glazes and fillings; Honey; Caramels [candy]; Tea for infusions; Infusions, not medicinal; Propolis for food purposes; Propolis; Salt; Spices; Flavorings and seasonings; Vinegar; Balsamic vinegar; Ice [frozen water]; Ice cream.

On-line ordering services in the field of restaurant take-out and delivery; Advertising services provided via the internet; Business management; Providing consumer product information relating to food or drink products; Electronic order processing.

Advertising; Business management; Business administration; Office functions.

Organisation of professional congresses and trade shows; Cultural and sporting events.

Preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats;  partially and fully prepared food products other than meat products; chilled and frozen food products other than meat products; eggs and egg dishes; meals and constituents of meals included in Class 29; preserves, pickles; soups; desserts included in Class 29.

Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice;  prepared food included in class 30; meals and constituents of meals included in class 30; partially and fully prepared bakery products; bread, croissants, baguettes, bagels, paninis, wraps, biscuits, donuts, cookies, muffins, cakes and confectionery; sauces, spices and other food dressings; desserts included in Class 30; sandwiches; quiches; pizzas, pasta and pasta products.

Cheese products, Meat products and charcuterie.