Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry; reagents for laboratory purposes [other than for medical or veterinary purposes]; raw materials [chemical] for the formulation of cosmetic products; botanical extracts for use in making cosmetics; acerola extracts for use in making cosmetics.

Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices; make-up removers; facial washes; beauty essence (beauty serum); toilet water; lotions for cosmetic purposes; milky lotions for skin care; cosmetic creams.

Reagents for medical and veterinary purposes.

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; Albumen for food; alginates for food; almonds, ground; bouillon; bouillon concentrates; broth; broth concentrates; casein for food; croquettes; edible birds' nests; fatty substances for the manufacture of edible fats; gelatine for food; isinglass for food; mushrooms, preserved; nuts, prepared; peanuts, processed; pectin for food; pollen prepared as foodstuff; potato chips; potato crisps; protein for human consumption; rennet; silkworm chrysalis, for human consumption; soups; tahini [sesame seed paste]; truffles, preserved; weed extracts for food.

Chemical preparations for analyses in laboratories, other than for medical or veterinary purposes; chemical preparations for scientific purposes, other than for medical or veterinary use; chemical reagents, other than for medical or veterinary use; reagents for scientific research laboratory use, namely, immunohistochemistry (IHC) reagents; antibody reagents used for the detection of antigens in cell and tissue analysis for in vitro diagnostic use; chemical reagents containing antibodies other than for medical or veterinary purposes; reagents for detecting gene expression (other than for medical or veterinary purposes); reagent paper, other than for medical or veterinary use; chemical test kits comprising reagents for locating and identifying various antigens for laboratory or research use; laboratory research kits comprising primarily of antibodies, buffers, and reagents for the detection of gene expression; laboratory research kits comprising primarily of antibodies, buffers, and reagents for use in immunohistochemistry fields; serum for scientific or research use; animal serum for scientific or research use; bovine serum for scientific or research use; serum for use with cell culture media used to grow cells in scientific or laboratory research; serum for use as a supplement to media for cell culture in scientific or laboratory research; cell culture media for laboratory or research use; cultures of microorganisms for scientific purposes, other than for medical or veterinary use; chemical substances for use in the manufacture of cosmetics; chemical substances for use in the manufacture of food; chemical substances for use in the manufacture of pharmaceuticals; antioxidants for use in the manufacture of cosmetics; antioxidants for use in the manufacture of food; antioxidants for use in the manufacture of pharmaceuticals; plant extracts for use in the manufacture of cosmetics; plant extracts for use in the manufacture of food; plant extracts for use in the manufacture of pharmaceuticals; fruit extracts for use in the manufacture of cosmetics; fruit extracts for use in the manufacture of food; fruit extracts for use in the manufacture of pharmaceuticals; placenta extracts for use in the manufacture of cosmetics; placenta extracts for use in the manufacture of food; placenta extracts for use in the manufacture of pharmaceuticals; vitamins for use in the manufacture of cosmetics; vitamins for use in the manufacture of food; vitamins for use in the manufacture of pharmaceuticals; artificial sweeteners [chemical preparations]; protein [raw material].

Fish, shellfish, meat, vegetables, all for food for human consumption; food products made from the aforesaid goods; prawns in breadcrumbs; squid fritters; fish paste; all included in Class 29.

Fish, shellfish, meat, vegetables, all for food for human consumption; food products made from the aforesaid goods; prawns in breadcrumbs; squid fritters; fish paste; all included in Class 29.

Fresh meat; frozen meat; processed meat; fresh poultry; frozen poultry; processed poultry; Fresh fish; frozen fish; processed fish; salmon roe; herring roe; sword fish; snow crab; king crab; shrimps; prawns; lobsters; short-necked clams; salmon; salmon trout; rainbow trout; eel; octopus; scallops; Alaska Pollack; Yakitori in the nature of roasted or grilled poultry; chicken fritters; battered pork; jerked beef; meat croquette; vegetable croquette; fried chicken; hamburger patties; hamburger meat; fried beef cutlet; fried pork cutlet; fried chicken cutlet; fried cake of minced meat; sausage; ham; Processed fisheries products; prawn fritters; ground processed fish products; imitation crab meat made of broiled fish paste; kamaboko in the nature of boiled fish paste; broiled fish; fried fish; fried cuttlefish; cuttlefish balls; prawns deep-fried in batter; fried prawns; fried prawn cutlet; prawn balls; Frozen fruits and vegetables; Instant or pre-cooked stew and soup mixes; Processed vegetables and fruits; Processed sweet potatoes; Processed eggs; deep-fried seafood and vegetables in a light batter (Tempura); fried balls of batter mix with small pieces of octopus (Takoyaki); doria; preparations for making soup; pre-packaged dinners consisting primarily of meat, seafood or poultry served with pasta, rice and vegetables.

Rice based products; rice balls; fried rice; pilaf; chicken rice mix; bread; buns; wafers; biscuits; crepe; muffins; muffins containing bean jam or cream; pancakes; pancakes filled with bean jam or cream; waffles; waffles containing cheese, banana cream or flavored custard fillings; jellies (confectionery); bean cakes (Ohagi); instant pre-cooked curry; spring rolls; steamed buns stuffed with minced meat (niku-manjuh); Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); ice; packaged ice; hot dog sandwiches; hamburger sandwiches; dessert based snack food consisting primarily of cake with small pieces of sausage; sushi; mixture of vegetables and other ingredients fried in batter (Kakiage); rice porridge; noodles; instant Udon noodles; Udon noodles (uncooked); pizza; pasta; macaroni au gratin; macaroni; soups; prepared box lunches consisting of rice and a number of dishes; prepared box lunches; Dumplings.